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Tim Hortons

1920 Ottawa St Windsor ON N8Y 1R7 · Restaurant (Fast Food)

5 inspections

  1. Required

    1 infraction

    • Premises is free from every condition that may adversely affect the sanitary operation of the premises
      • (d) The floors, walls and ceilings every room are NOT kept clean and maintained in good repair [N]
  2. Required Re-Inspection

    0 infractions

  3. Required

    1 infraction

    • Surfaces of equipment and facilities other than utensils are cleaned and sanitized as required
      • (a) Surfaces of equipment and facilities are NOT cleaned and sanitized as often as necessary [S]
  4. Required Re-Inspection

    0 infractions

  5. Required

    3 infractions

    • Premises is free from every condition that may adversely affect the sanitary operation of the premises
      • (d) The floors, walls and ceilings every room are NOT kept clean and maintained in good repair [N]
    • Mechanical dishwashing equipment is properly constructed, designed, and maintained
      • (b) Sanitizing rinse is NOT maintained at 82°Celsius (180°Fahrenheit) or higher for at least 10 seconds [C]
    • Concentration of sanitizing agent is adequate
      • (b) Quaternary ammonium compound solution used for sanitizing is NOT 200 parts per million (test strips required to confirm) [S]