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EZANKAYA BANN SUAN

2453 N HALSTED ST, CHICAGO, IL 60614 · Restaurant

2 inspections

  1. License Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114--- ALL UNNECESSARY ITEMS STORED THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEEDED ITEMS STORED ELEVATED AND ORGANIZED. 6-201.11----SPILLED SODA SYRUP IN THE BASEMENT. MUST CLEAN AND MAINTAIN
  2. License

    10 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • INSTRUCTED TO INSTALL A HAND WASHING SINK ON THE COOKS LINE WITH HOT AND COLD RUNNING WATER THAT PROPERLY DRAINS, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION.7-38-030(C).
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST REMOVE HAND SOAP DISPENSER THAT IS LOCATED DIRECTLY ABOVE THE KITCHEN ONE COMPARTMENT PREP SINK.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • MIXING BOWLS AND OTHER POTS/PANS MUST BE STORED INVERTED.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • ALL STORED ITEMS IN THE OFFICE MUST BE ELEVATED FROM THE FLOORS.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INTERIOR OF THE BASEMENT BOX FREEZER WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST PROVIDE A COVERED WASTE RECEPTACLE IN THE WOMANS, COED AND STAFF WASHROOMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • ALL UNNECESSARY ITEMS STORED THROUGHOUT THE BASEMENT AND AT THE REAR SERVER/CASHIER STATION MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEEDED ITEMS STORED ELEVATED AND ORGANIZED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK MUST BE REPLACED.----NOTED EXCESSIVE GREASE ON THE FLOORS UNDER THE GRILL AND DEEP FRYERS. FOOD DEBRIS IN THE WALK-IN COOLER.SPILLED SODA SYRUP IN THE BASEMENT. MUST CLEAN AND MAINTAIN ALL.----EXCESSIVE RUST ON THE FLOOR OF THE WALK-IN COOLER. MUST REMOVE RUST/RESEAL/REPAINT.----DIRTY CEILING TILES ON THE FAR RIGHT SIDE OF THE EXHAUST HOOD. INSTRUCTED TO REPLACE.----MUST NOT USE CARDBOARD AS WINDOW COVERING IN THE REAR PREP AREA.----EXCESSIVE DUST ON THE CEILING VENT AT THE DISH MACHINE. INSTRUCTED TO CLEAN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED DAMAGED/LOOSE BASEBOARD COVING WITH OPEN CREVICES AT THE UTILITY MOP SINK. INSTRUCTED TO REPAIR.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • BURNT OUT LIGHT BULB IN THE HOOD EXHAUST AND INADEQUATE LIGHTING IN THE WALK-IN COOLER. MUST REPLACE BULB AND PROVIDE GREATER LIGHT INTENSITY INSIDE THE WALK-IN COOLER.