Fas Gas
6813 Highway 16A Vegreville AB T9C 0A3 · Food - General
Inspection summary
Fas Gas has been inspected 2 times by Alberta Health Services (Environmental Public Health) since May 12, 2026. The most recent inspection, on July 10, 2026, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on May 12, 2026. For example:
Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on July 10, 2026. For example:
Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Demand Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Due to the non-payment of the food handling permit fee, the facility currently does not have a valid food permit reflecting the current ownership. At the time of inspection, the food handling permit posted is for the previous ownership.Current owner during the phone chat stated that he did not receive the food permit fee invoice (following the change in ownership in mid May 2026); however, he did receive the invoice which had been emailed by our Department on July 9, 2026.Informed the owner to make an on-line credit card payment ASAP and which will trigger the issuance of the new food permit.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Initial Inspection
1 infraction
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Expired sandwich items available for sale, to be removed once they reach expiry/best before dates. Note - corrected during inspection.
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?