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Festac Lounge

1-3 - 9587 Weston Road, Woodbridge, ON L4H 3A5, L4H 3A5 · Restaurant

Inspection summary

Festac Lounge has been inspected 3 times by York Region Public Health since March 26, 2025. The most recent inspection, on May 6, 2026, recorded 2 infractions.

None of the 3 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Pests and Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on May 6, 2026. For example: Adequate protection against the entrance of pests

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on September 23, 2025. For example: Handwashing stations are adequately equipped and accessible

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 3 times across 3 separate inspections, most recently on May 6, 2026. For example: Frequency of garbage and liquid waste removal is adequate to maintain the premises in a sanitary condition

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Compliance Inspection

    2 infractions

    • Adequate protection against the entrance of pests
      • Fail to retain records of pest control measures taken for one year
    • Frequency of garbage and liquid waste removal is adequate to maintain the premises in a sanitary condition
      • Fail to remove garbage/liquid waste when necessary to maintain sanitary condition
  2. Compliance Inspection

    3 infractions

    • Handwashing stations are adequately equipped and accessible
      • Fail to provide handwashing station with adequate supplies
    • Adequate protection against the entrance of pests
      • Fail to maintain records of pest control measures taken
    • General housekeeping satisfactory
      • Fail to ensure room is kept free from materials/equipment not regularly used
      • Fail to ensure floors are kept clean/in good repair
  3. Compliance Inspection

    1 infraction

    • General housekeeping satisfactory
      • Fail to ensure floors are kept clean/in good repair

Nearby inspected facilities

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