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Filipino Vendor - Events

101 - 10140 102 Street Lac La Biche AB T0A 2C0 · Food - Special Event

Official record from Alberta →

Inspection summary

Filipino Vendor - Events has been inspected once by Alberta Health Services (Environmental Public Health), on March 1, 2025. The most recent inspection, on March 1, 2025, recorded 1 infraction.

No inspections are on record from the past 12 months. The higher-risk findings here relate to: Food temperature control.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.

    Recorded once on March 1, 2025. For example: Are food temperatures during storage and processing being controlled to maximize food safety?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Chicken dish measured 30C.Vendor was instructed to not serve the chicken dish after 2 hours.For future events, ensure high risk food items are maintained at 4C or less, or 60C or greater.
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