FITZHUGH PARK ELEMENTARY

195 EAST BRIDGE STREET, OSWEGO, NY 13126 · Restaurant (School K-12 Food Service)

43 inspections

1. InspectionMar 27, 2026

   0 infractions

2. InspectionNov 6, 2025

   0 infractions

3. InspectionMay 9, 2025

   0 infractions

4. InspectionNov 13, 2024

   0 infractions

5. InspectionApr 17, 2024

   0 infractions

6. InspectionSep 22, 2023

   0 infractions

7. InspectionMar 3, 2023

   0 infractions

8. InspectionNov 14, 2022

   0 infractions

9. InspectionMar 24, 2022

   0 infractions

10. InspectionSep 29, 2021

    0 infractions

11. InspectionApr 19, 2021

    0 infractions

12. InspectionOct 5, 2020

    0 infractions

13. InspectionMar 13, 2020

    0 infractions

14. InspectionSep 23, 2019

    0 infractions

15. InspectionApr 24, 2019

    0 infractions

16. InspectionOct 19, 2018

    0 infractions

17. InspectionApr 3, 2018

    3 infractions

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
18. InspectionNov 7, 2017

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
19. InspectionApr 26, 2017

    0 infractions

20. InspectionDec 8, 2016

    0 infractions

21. InspectionMay 18, 2016

    0 infractions

22. InspectionDec 18, 2015

    0 infractions

23. InspectionMay 15, 2015

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
24. InspectionDec 3, 2014

    0 infractions

25. InspectionMar 19, 2014

    0 infractions

26. InspectionDec 4, 2013

    0 infractions

27. InspectionApr 17, 2013

    0 infractions

28. InspectionDec 4, 2012

    0 infractions

29. InspectionApr 17, 2012

    0 infractions

30. InspectionNov 15, 2011

    0 infractions

31. InspectionApr 25, 2011

    0 infractions

32. InspectionDec 9, 2010

    0 infractions

33. InspectionMar 11, 2010

    0 infractions

34. InspectionDec 2, 2009

    0 infractions

35. InspectionMar 17, 2009

    1 infraction

    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
36. InspectionMar 18, 2008

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
37. InspectionMar 19, 2007

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
38. InspectionMar 24, 2006

    0 infractions

39. InspectionMar 31, 2005

    0 infractions

40. InspectionMar 24, 2004

    0 infractions

41. InspectionApr 23, 2003

    0 infractions

42. InspectionMar 21, 2002

    0 infractions

43. InspectionMar 14, 2001

    0 infractions