For You Only Skin Care & Electrolysis
301-3025 Hurontario St Mississauga ON L5A 2G9 · Electrolysis
Inspection summary
For You Only Skin Care & Electrolysis has been inspected 2 times by Peel Public Health (Region of Peel) since April 11, 2025. The most recent inspection, on October 6, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded once on April 11, 2025. For example:
Did operator store and dispense products in a manner to prevent contamination?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on April 11, 2025. For example:
Did operator properly disinfect equipment and surfaces?
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on April 11, 2025. For example:
Did operator maintain client records for invasive services?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 11, 2025. For example:
Did operator properly use and maintain cleaning and disinfecting products?
About this data
These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
0 infractions
- Required
4 infractions
- Did operator store and dispense products in a manner to prevent contamination?
- Cover wax pot when not in use.
- Did operator properly disinfect equipment and surfaces?
- High-level disinfectant: Mix 125 ml (½ cup) of 5.25% bleach with 1 L (4 cups) of cold water. Ensure the disinfectant remains wet on the equipment for 10 minutes. Rinse with water and air dry. Prepare a new bleach and water solution daily.
- High-level disinfect equipment such as grater-style foot files, comedone extractor with loops on both ends, and diamond microdermabrasion tips.
- High-level disinfect equipment that holds, manipulates or contacts sterile items (e.g., needle probe holder, microblading handle, microneedle roller handle, micropigmentation reusable needle sleeve and front casing).
- Did operator properly use and maintain cleaning and disinfecting products?
- Observed debris inside the disinfectant. Clean reusable tools before disinfecting to maintain the disinfectant in a sanitary condition.
- Did operator maintain client records for invasive services?
- Observed incomplete records.
- Keep records for invasive procedures including, which procedure was done and the part of the body the procedure was done to, client name and contact information, service provider name and contact information, explanation of and risks associated with the procedure, date of procedure and lot numbers and expiry date of the pre-packaged sterile equipment used in the procedure. (Show More)
- Did operator store and dispense products in a manner to prevent contamination?
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