Forevergood Asian Cuisine
16756 McKenzie Lake Boulevard SE Calgary AB T2Z 1W3 · Food - General
Inspection summary
Forevergood Asian Cuisine has been inspected 3 times by Alberta Health Services (Environmental Public Health) since October 23, 2023. The most recent inspection, on October 10, 2025, found no infractions.
2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on October 2, 2025. For example:
Is the facility maintained in a clean and sanitary condition?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- 1) The walls, ceilings, shelves/upper shelves, etc were dirty with dust/grease.2) The floor and under equipment was dirty with debris, grease, etc.3) The overhead, exhaust ventilation hoods were dirty with grease/oil accumulation. 4) The door of the fridge was dirty with grease/debris.-thoroughly clean all walls, floors, equipment, shelves, etc. on a regular basis (weekly, monthly)-clean the exhaust hood vents; these should be cleaned weekly
- 23. Is the facility maintained in a clean and sanitary condition?
- Risk Management Inspection
0 infractions