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Foundry on Whyte

10428 82 Avenue NW Edmonton AB T6E 2A2 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No sanitizer available for sanitizing surfaces. Please purchase bleach (1/2 tsp of bleach per liter of water) or a QUAT based sanitizer.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • No chlorine test strips - operator purchased chlorine test strips online during the inspection. Ensure sanitizer measures at 100 ppm chlorine.