FRED MEYER INC #028

14300 1ST AVE S, BURIEN, WA 98168 · Restaurant (Seating 13-50)

68 inspections

1. Routine Inspection/Field ReviewNov 18, 2025

   1 infraction

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
2. Routine Inspection/Field ReviewNov 18, 2025

   0 infractions

3. Routine Inspection/Field ReviewApr 1, 2025

   0 infractions

4. Routine Inspection/Field ReviewApr 1, 2025

   0 infractions

5. Routine Inspection/Field ReviewSep 9, 2024

   0 infractions

6. Routine Inspection/Field ReviewSep 9, 2024

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
7. Routine Inspection/Field ReviewJan 2, 2024

   3 infractions

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewJan 2, 2024

   3 infractions

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
9. Consultation/Education - FieldSep 20, 2023

   0 infractions

10. Routine Inspection/Field ReviewSep 20, 2023

    1 infraction

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
11. Routine Inspection/Field ReviewJan 9, 2023

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
12. Routine Inspection/Field ReviewJan 9, 2023

    0 infractions

13. Routine Inspection/Field ReviewFeb 15, 2022

    0 infractions

14. Routine Inspection/Field ReviewFeb 1, 2022

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
15. Routine Inspection/Field ReviewApr 22, 2021

    0 infractions

16. Routine Inspection/Field ReviewApr 19, 2021

    0 infractions

17. Routine Inspection/Field ReviewDec 31, 2019

    0 infractions

18. Consultation/Education - FieldJun 3, 2019

    0 infractions

19. Routine Inspection/Field ReviewJun 3, 2019

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
20. Consultation/Education - FieldJan 31, 2019

    0 infractions

21. Routine Inspection/Field ReviewJan 31, 2019

    0 infractions

22. Routine Inspection/Field ReviewAug 27, 2018

    1 infraction

    • 0300 - Proper ill worker and conditional employee practices; no ill workers...
      • RED
23. Consultation/Education - FieldMay 16, 2018

    0 infractions

24. Consultation/Education - FieldMay 16, 2018

    0 infractions

25. Routine Inspection/Field ReviewJan 16, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
26. Routine Inspection/Field ReviewJan 16, 2018

    0 infractions

27. Routine Inspection/Field ReviewOct 13, 2017

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
28. Consultation/Education - FieldJun 29, 2017

    0 infractions

29. Routine Inspection/Field ReviewJan 18, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
30. Routine Inspection/Field ReviewJan 18, 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
31. Consultation/Education - FieldAug 29, 2016

    0 infractions

32. Consultation/Education - FieldAug 29, 2016

    0 infractions

33. Routine Inspection/Field ReviewFeb 22, 2016

    0 infractions

34. Routine Inspection/Field ReviewFeb 8, 2016

    0 infractions

35. Routine Inspection/Field ReviewFeb 8, 2016

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
36. Routine Inspection/Field ReviewOct 28, 2015

    0 infractions

37. Consultation/Education - FieldAug 6, 2015

    0 infractions

38. Consultation/Education - FieldAug 6, 2015

    0 infractions

39. Routine Inspection/Field ReviewMar 13, 2015

    0 infractions

40. Routine Inspection/Field ReviewMar 13, 2015

    0 infractions

41. Consultation/Education - FieldOct 10, 2014

    0 infractions

42. Routine Inspection/Field ReviewSep 16, 2014

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
43. Routine Inspection/Field ReviewJul 9, 2014

    0 infractions

44. Consultation/Education - FieldJun 17, 2014

    0 infractions

45. Routine Inspection/Field ReviewApr 4, 2014

    0 infractions

46. Consultation/Education - FieldNov 8, 2013

    0 infractions

47. Routine Inspection/Field ReviewMar 13, 2013

    2 infractions

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
48. Routine Inspection/Field ReviewNov 6, 2012

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
49. Consultation/Education - FieldMay 29, 2012

    0 infractions

50. Routine Inspection/Field ReviewFeb 14, 2012

    0 infractions

51. Routine Inspection/Field ReviewNov 2, 2011

    0 infractions

52. Consultation/Education - FieldJun 2, 2011

    0 infractions

53. Routine Inspection/Field ReviewFeb 3, 2011

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
54. Routine Inspection/Field ReviewNov 17, 2010

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
55. Routine Inspection/Field ReviewSep 17, 2010

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
56. Consultation/Education - FieldApr 19, 2010

    0 infractions

57. Routine Inspection/Field ReviewDec 9, 2009

    0 infractions

58. Consultation/Education - FieldMay 5, 2009

    0 infractions

59. Routine Inspection/Field ReviewFeb 10, 2009

    1 infraction

    • 1000 - Food in good condition, safe and unadulterat...
      • RED
60. Routine Inspection/Field ReviewNov 3, 2008

    0 infractions

61. Consultation/Education - FieldJun 9, 2008

    0 infractions

62. Routine Inspection/Field ReviewJan 18, 2008

    1 infraction

    • Adequate handwashing facilities
      • RED
63. Routine Inspection/Field ReviewOct 3, 2007

    2 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
64. Consultation/Education - FieldJun 19, 2007

    0 infractions

65. Routine Inspection/Field ReviewJan 8, 2007

    1 infraction

    • Food Worker Cards current for all food...
      • RED
66. Routine Inspection/Field ReviewAug 17, 2006

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
67. Routine Inspection/Field ReviewMar 28, 2006

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
68. Consultation/Education - FieldJan 11, 2006

    0 infractions