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FRESH BREW

2410 W BRYN MAWR AVE, Chicago, IL 60659 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Complaint

    9 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BLOOD BORNE PATHOGEN CLEAN UP KIT WITH OUT PROPER SANITIZING SOLUTION AND NO MOP FOR VOMIT CLEAN UP . INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED FACILITY MISSING EMPLOYEE HAND WASHING SIGNAGE WHEN RETURNING TO WORK FROM RESTROOM. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS
    • 40. PERSONAL CLEANLINESS
      • OBSERVED THAT EMPLOYEE WORE BRACELETS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE PREP TABLES. MANAGEMENT INSTRUCTED TO STORE WET WIPING CLOTHS IN A CONTAINER OF SANITIZER.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THAT FOOD SHELVING IN SMALL CLOSET STORAGE ARE MADE FROM UNPROTECTED WOOD. MUST PROVIDE SMOOTH EASY CLEANABLE SERVICE FOR FOOD STORAGE SHELVES.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THAT TOILET ROOM DOOR ARE NOT CLOSED WHEN NOT IN USE.TOILET ROOM DOOR MUST REMAIN CLOSED EXCEPT DURING CLEANING OPERATIONS
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT
  3. Complaint

    0 infractions

  4. Canvass Re-Inspection

    0 infractions

  5. Canvass

    7 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE AND ALSO PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND THE HAND SINK IN FRONT PREP AREA BEING USED TO STORED BAGS OF BREAD AND PLASTIC CONTAINERS. UNABLE TO WASH HANDS. FEMALE EMPLOYEE REMOVED ALL THE BAGS OF BREAD AND PLASTIC CONTAINER DURING INSPECTION. HAND SINK IS NOW AVAILABLE TO WASH HANDS. PRIORITY FOUNDATION 7-38-030(C)CITATION ISSUED.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE. VIOLATION WAS WRITTEN LAST 11/9/18. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • WIPING CLOTH FOR WIPING THE PREP TABLE, FRONT COUNTER, COOLER, DINING TABLES MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • BACKFLOW PREVENTION DEVICE NOT LOCATED ON THE MOP SINK FAUCET. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE, SERVICED AND MAINTAINED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN THE FLOOR UNDERNEATH THE 3 COMPT SINK, EXPOSED HAND SINK, AND WIRE RACK SHELVING BEHIND THE BAR. ALSO CLEAN THE FLOOR ON THE SIDE OF THE CABINET OF WASHBOWL SINK IN THE EMPLOYEE'S WASHROOM AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2233050 DATED 11/9/19.#10 - 6-301.13 PAPER TOWELS LOCATED AT THE THREE COMPARTMENT SINK. MUST RELOCATE TO THE HAND WASHING SINK WITH SOAP DISPENSER. PRIORITY FOUNDATION VIOLATION. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
  6. License

    7 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO WRITTEN PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • PAPER TOWELS LOCATED AT THE THREE COMPARTMENT SINK. MUST RELOCATE TO THE HAND WASHING SINK WITH SOAP DISPENSER.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • DRAIN LINE FROM ICE MAKER IMPROPERLY DRAINS INTO FLOOR DRAIN. MUST CREATE AIR GAP BETWEEN DRAIN LINE AND FLOOR DRAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • BACK FLOW PREVENTOR NOT LOCATED ON THE ICE MACHINE TO BE SERVICED AND MAINTAINED. MUST PROVIDE A BACK FLOW PREVENTOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • RAW WOODEN BASEBOARD COVING OF ELEVATED SHELVING IN THE DRY STORAGE ROOM MUST BE PAINTED OR SEALED.