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Freshii

23-10048 McLaughlin Rd N Brampton ON L7A 2X6 · Food Take Out

6 inspections

  1. Follow-up

    0 infractions

  2. Required

    7 infractions

    • Did operator properly maintain food contact surfaces?
    • Did operator provide a supply of potable hot and cold running water under pressure?
    • Did operator provide a test reagent to determine the concentration of sanitizer?
    • Did operator properly wash and sanitize utensils?
    • Did operator provide required supplies for every washroom?
    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
  3. Required

    3 infractions

    • Did operator provide a supply of potable hot and cold running water under pressure?
    • Did operator properly wash and sanitize utensils?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
  4. Required

    5 infractions

    • Did operator provide and use accurate and easy-to-read thermometers?
    • Did operator properly wash and sanitize utensils?
    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?
    • Did operator use good housekeeping practices ?
    • Is at least one food handler/supervisor with valid food handler certification present on-site during every hour of operation?
  5. Follow-up

    1 infraction

    • Did operator provide a supply of potable hot and cold running water under pressure?
  6. Required

    3 infractions

    • Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Critical Risk)
    • Did operator provide a supply of potable hot and cold running water under pressure?
    • Did operator provide required supplies for every washroom?