FULTON SUPER MART
210 N HALSTED ST, CHICAGO, IL 60661 · Grocery Store
Inspection summary
FULTON SUPER MART has been inspected once by Chicago Department of Public Health, on October 9, 2024. The most recent inspection, on October 9, 2024, recorded 3 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on October 9, 2024. For example:
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times on October 9, 2024. For example:
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- License
3 infractions
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- Drain board for 3-comp sink not self draining, instructed to tilt towards basin.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- Unable to locate backflow prevention device for coffee maker, instructed to install in an easy to see location.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Walls not durable around mop sink and behind food prep and dish washing areas. Instructed to install.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
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