FUNVILLA
#335 Gage Ave, Kitchener ON N2M 5E1 · Facility
3 inspections
- Complaint Inspection
1 infraction
- Maintenance of sanitary facilities
- Compliance Inspection
0 infractions
- Compliance Inspection
5 infractions
- Food protected from contamination or adulteration
- Cover all food in storage
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
- Hand washing basin with supplies of soap and paper towels in dispensers
- Provide paper towels in a dispenser at hand basin in food preparation area
- Certified food handler present in the food service premise
- Ensure a food handler or supervisor, who is a certified food handler, is present during all hours of operation
- Cloths and towels maintained in clean, good repair and not used for other purposes
- Provide sanitizing solution for wiping cloths/rinsing large utensils/rinsing food contact surfaces
- Food protected from contamination or adulteration