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GAATI THAI KITCHEN

10545 S EASTERN UNIT 100, Henderson, NV 89052 · Restaurant

5 inspections

  1. Routine Inspection

    5 infractions

    • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 8078379: Food protected from potential cross-contamination.
      • 3 demerits
    • 8078394: Personal cleanliness maintained. Personal effects properly stored.
    • 8078395: Physical facility in sound condition and maintained.
    • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
      • 3 demerits
  2. Routine Inspection

    7 infractions

    • 8078378: Food protected from potential contamination by employees and consumers.
      • 3 demerits
    • 8078379: Food protected from potential cross-contamination.
      • 3 demerits
    • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
    • 8078394: Personal cleanliness maintained. Personal effects properly stored.
    • 8078395: Physical facility in sound condition and maintained.
    • 8078397: Restrooms, custodial areas, and premises maintained.
    • 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
  3. Routine Inspection

    6 infractions

    • 76424: Single use items not reused or misused.
      • 3 demerits
    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 76457: Food protected from potential contamination during storage and preparation.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
    • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
    • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
  4. Routine Inspection

    4 infractions

    • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
      • 3 demerits
    • 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
      • 3 demerits
    • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
      • 3 demerits
    • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
  5. Routine Inspection

    1 infraction

    • 76457: Food protected from potential contamination during storage and preparation.
      • 3 demerits