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Gallant's Convenience

· Food Premises

Official record from Prince Edward Island →

Inspection summary

Gallant's Convenience has been inspected 3 times by Prince Edward Island Department of Health and Wellness (Environmental Health) since September 3, 2024. The most recent inspection, on August 20, 2025, found no infractions.

2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Chemicals and toxic substances.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on August 19, 2025. For example: Chemicals properly used, labelled and stored to prevent contamination

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 19, 2025. For example: Valid license posted for public display

About this data

These results come from Prince Edward Island Department of Health and Wellness (Environmental Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Follow Up Inspection 1 — Satisfactory

    0 infractions

  2. Routine Inspection — Unsatisfactory - Warning Letter Required

    2 infractions

    • Chemicals properly used, labelled and stored to prevent contamination
      • Failure to properly label chemicals.
    • Valid license posted for public display
      • Operating without a valid food premises license.
  3. Routine Inspection — Satisfactory

    0 infractions

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