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GARRETT POPCORN SHOPS

737 E 87TH ST, CHICAGO, IL 60619 · Restaurant

12 inspections

  1. Canvass

    7 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED BULK SALT AND CASHEW CONTAINER NOT LABELED. INSTRUED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
    • 40. PERSONAL CLEANLINESS
      • OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED SOILED WIPING CLOTHS ON PREP TABLE. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED BOTTOM OF PREP TABLES, STORAGE RACKS, WHEELS, LEGS, ETC WITH RUSTY SURFACES. INSTRUCTED TO REMOVE RUST AND MAINTAIN A RUST FREE, SMOOTH AND EASILY CLEANABLE SURFACE.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED MULTI-USE EQUIPMENT TOO LARGE TO SUBMERGE IN 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE, PROVIDE ALTERNATIVE CLEANING METHOD, OR INSTALL LARGER 3-COMPARTMENT SINK.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF HOLDING UNITS, DISPLAY SHELVES, COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WATER AND DEBRIS ON FLOORS IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  2. Canvass

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • PREP TABLES AND STORAGE RACKS WITH RUSTY SURFACES. INSTRUCTED TO REMOVE RUST AND MAINTAIN A RUST FREE, SMOOTH AND EASILY CLEANABLE SURFACE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • THE MIDDLE COMPARTMENT SINK OF THE 3-COMPARTMENT SINK LEAKS AT THE PIPE. INSTRUCTED TO FIX AND MAINTAIN GOOD PLUMBING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE VENT IN THE STAFF'S TOILET ROOM WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
  3. Canvass Re-Inspection

    0 infractions

  4. Canvass

    1 infraction

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED 3 COMPARTMENT SINK WHICH IS SLOW DRAINING. INSTRUCTED MANAGER TO REPAIR. PRIORITY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED.
  5. Canvass

    3 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • NOTED NO LABELS FOR WHITE BULK STORAGE CONTAINERS (CORN KERNELS, BROWN SUGAR, POPPED BUTTER POPCORN ETC.). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED DRAINPIPE LEAKING UNDER PREP HAND WASHING SINK NEAR STORAGE RACK WHERE TIN CONTAINERS ARE STROED. INSTRUCTED TO REPAIR LEAKING DRAINPIPE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED REAR HANDSINK WITHOUT A WASTE RECEPTACLE. INFORMED THAT ANY AND ALL HANDWASHING SINK WHICH ARE PROVIDED WITH DISPOSABLE TOWELS SHALL ALSO BE PROVIDED WITH A WASTE RECEPTACLE. INSTRUCTED TO PROVIDE.
  6. Canvass

    5 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED PERSON IN CHARGE TO PROVIDE WITH ALL NECESSARY ITEMS LISTED IN POLICY INCLUDING A DISPOSABLE MOP, DISPOSABLE GLOVES,FACE MASK AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND DRYING DEVICE,( PAPER TOWELS) ACCESSIBLE FOR EMPLOYEES USE AT REAR PREP AREA, DISHWASHING AREA AND INSIDE EMPLOYEE WASHROOM. (PIC) HAD EMPLOYEE TO RUN TO STORE TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS DURING INSPECTION-COS. INSTRUCTED (PIC) THAT PAPER TOWELS MUST BE PROVIDE AT HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION ISSUED 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND SOAP ACCESSIBLE AT HANWASHING SINK IN DISHWASHING ROOM. INSTRUCTED HAND SOAP MUST BE PROVIDED AT ALL TIMES. (PIC) PROVIDED SOAP-COS. PRIORITY FOUNDATION CITATION ISSUED ON ABOVE VIOLATION.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED DRY STORAGE CONTAINERS SALT, BAKING SODA NOT LABELED. INSTRUCTED TO LABEL ALL FOOD NOT IN ORIGINAL CONTAINER.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • EXTERIOR OF CARAMEL POPCORN MACHINE NOT CLEAN OF DEBRIS. MUST CLEAN/MAINTAIN.
  7. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FOOD ON THE FLOOR BEHIND COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • OBSERVED A FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN A HAIR RESTRAINT WHEN HANDLING FOOD.
  8. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED DIRTY FLOOR DRAINS IN REAR PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DIRT AND DEBRIS BUILD UP IN CEILING VENTS THROUGHOUT PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED CLUTTER THROUGHOUT REAR STORAGE/PREP AREA, INSTRUCTED TO ORGANIZE, CLEAN AND MAINTAIN.
  9. Canvass

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES ALONG WALL BASE AND CORNERS
  10. Canvass

    3 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ALL BULK STORAGE CONTAINERS FOR NUTS IN REAR PREP AREA MUST BE LABELED
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES AND IN CORNERS THROUGHOUT.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • REPAIR MECHANICAL VENTIKATION IN WASHROOM.
  11. License Re-Inspection

    0 infractions

  12. License

    6 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • MUST PROVIDE AN OUTSIDE GARBAGE RECEPTACLE TO PROPERLY STORE REFUSE.
    • 20. INSIDE CONTAINERS OR RECEPTACLES: ADEQUATE NUMBER, PROPERLY COVERED AND INSECT/RODENT PROOF
      • MUST PROVIDE WASTE BASKETS FOR THE EMPLOYEE WASHROOM,PREP AREA AND FRONT SERVICE AREA.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST HAVE ALL PREP TABLES AND EQUIPMENT SET UP.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST PAINT OR SEAL RAW WOOD WINDOW SILL AT DRIVE THRU. ALSO REPAIR BROKEN CABINET DOOR IN FRONT SERVICE AREA. MUST SEAL SMALL OPENING ALONG THE BOTTOM OF THE REAR EXIT DOOR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROPERLY INSTALL SODA DISPENSER AND ATTACHED SODA LINES. MUST ALSO PROVIDE A VISIBLE BACK FLOW DEVICE AT SODA DISPENSER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROVIDE PROPER FILTERS THAT COMPLETELY COVER BOTH OPENINGS UNDER VENTILATION HOOD ABOVE COOK LINE.