GENERAL LEE'S (2ND FLOOR)
475 GIN LING WAY, LOS ANGELES, CA 90012 · RESTAURANT (0-30) SEATS LOW RISK
Inspection summary
GENERAL LEE'S (2ND FLOOR) has been inspected once by Los Angeles County Department of Public Health, Environmental Health Division, on January 5, 2024. The most recent inspection, on January 5, 2024, recorded 4 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Handwashing and staff hygiene and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on January 5, 2024. For example:
ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on January 5, 2024. For example:
WIPING CLOTHS: PROPERLY USED AND STORED
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 2 times on January 5, 2024. For example:
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- ROUTINE INSPECTION
4 infractions
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F006: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
- 2 points
- F039: # 39. WIPING CLOTHS: PROPERLY USED AND STORED
- 1 point
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
Nearby inspected facilities
- GENERAL LEES (1ST FLOOR)
475 GIN LING WAY, LOS ANGELES, CA 90012
1 inspection
- FLOURING
930 N HILL ST, LOS ANGELES, CA 90012
2 inspections
- SAGE BLOSSOM
451 GIN LING WAY, LOS ANGELES, CA 90012
1 inspection
- STAY ZP
425 GIN LING WAY, LOS ANGELES, CA 90012
1 inspection
- FOO CHOW RESTAURANT
949 N HILL ST, LOS ANGELES, CA 90012
3 inspections
- FULL MOON HOUSE
960 N HILL ST, LOS ANGELES, CA 90012
1 inspection
- FULL HOUSE SEAFOOD RESTAURANT
963 N HILL ST, LOS ANGELES, CA 90012
3 inspections
- PHOENIX BAKERY #2
408 BAMBOO LN # A, LOS ANGELES, CA 90012
1 inspection