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Glass Hookah Lounge

6649 Hastings St, Burnaby · Other

Official record from Fraser Health →

Inspection summary

Glass Hookah Lounge has been inspected 8 times by Fraser Health Authority since October 23, 2018. The most recent inspection, on March 25, 2026, found no infractions.

5 of 8 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on March 10, 2025. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on April 12, 2019. For example: 102 - Operation of an unapproved food premises [s. 6(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: The handle is broken on the 2-compartment sink.
      • Corrective Action(s): Fix within one week.
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: The handle on the 2-compartment sink is broken (however, it can still be turned on)
      • Corrective Action(s): Fix within one week.
      • Violation Score: 3
  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    0 infractions

  6. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): No sanitizer available onsite. No bleach.
      • Corrective Action(s): Operator purchased bleach at time of inspection. Demonstrated proper mixing ratio to operator -> 1/2 tsp bleach to 1 litre of water to make 100ppm sanitizer. This must be used to sanitize food contact surfaces.
    • 102 - Operation of an unapproved food premises [s. 6(1)]
      • Observation: Premises added menu items (potentially hazardous food - refer to menu items listed on the report) and started using glassware without Health Approval.
      • Corrective Action(s): Discussed with owner and they have decided to revert back to the original menu - prepackaged tea served in paper cups only. Please e-mail me to confirm this change. Cheesecake, hummus, guacamole and ice cream discarded onsite. Glassware to be removed from premises. If you plan to upgrade your menu to include potentially hazardous food, you will need to upgrade requirements to obtain an Operating Permit and a commercial dishwasher.
      • Violation Score: 5
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Lots of stain and splash noted on counters and kitchen floors.
      • Corrective Action(s): Please clean by follow up inspection.
      • Violation Score: 3
  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

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