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GLENCREST NURSING & REHAB CTR

2451 W TOUHY AVE, CHICAGO, IL 60645 · Long Term Care

5 inspections

  1. Canvass Re-Inspection

    0 infractions

  2. Canvass

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND FRONT ENTRANCE DOOR WITH OVER 1/2 AN INCH GAP ON THE MIDDLE BOTTOM OF THE GLASS DOOR. AND EXIT ENTRANCE DOOR WITH OVER ONE INCH GAP ON THE BOTTOM OF THE DOOR AND SIDE OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. CITATION ISSUED SERIUOS,7-38-020.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • FOUND OUTSIDE DUMPSTER LID WIDE OPEN WITH OVERFLOWING GARBAGE AND SURROUNDING AREAS WITH BAGS OF GARBAGE ON THE FLOOR. INSTRUCTED MANAGER THAT OUTSIDE DUMPSTER LID MUST BE CLOSED ALL THE TIMES AND SURROUNDING AREAS MUST BE CLEAN. CITATION ISSUED SERIOUS,7-38-020.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MISSING DRAIN COVER ON THE 2ND COMPARTMENT SINK OF THE 3 COMPARTMENT SINK FOR THE MEAT. MUST PROVIDE DRAIN COVER. MUST REPLACE RUSTED AND OLD DRAIN COVER FOR THE ALL THE 3 SINKS OF THE 3 COMPARTMENT SINK FOR THE DAIRY.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN THE FLOOR BEHIND THE VENDING MACHINE IN THE STAFF LUNCH ROOM, INSIDE THE LADIES WASHROOM 3RD FLOOR. MISSING PART OF THE BASEBOARD IN THE SAME AREA. MUST INSTALL BASEBOARD.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • PEELING PAINT ON THE WALLS INSIDE THE LADIES WASHROOM 3RD FLOOR. MUST SCRAPE PEELING PAINT AND RE PAINT.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MISSING END CAPS ON THE PLASTIC LIGHT SHIELD ON SOME OF THE LIGHT BULBS INSIDE THE DRY STORAGE ROOM. MUST PROVIDE.
  3. Canvass

    6 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • NO SOAP ON THE HAND SINK OF THE MEN'S WASHROOM AND EMPLOYEES WASHROOM ON THE BASEMENT BY THE KITCHEN AND 4TH FLOOR NURSING STATION.NO PAPER TOWEL ON THE NURSING WASHROOM ON THE 3RD FLOOR MANAGER ASKED THE EMPLOYEE TO PROVIDE SOAP ON THE HAND SINK WHILE I WAS DOING THE INSPECTION. CITATION ISSUED CRITICAL
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #80261, DATED 3/22/10 BASE ON THE FAUCET ON THE RIGHT 3 COMPT SINK AND LEFT 3 COMPT SINK LEAKING WATER/ PIPES UNDER GARBAGE DISPOSAL UNIT ON THE LEFT 3 COMPT SINK SIDE LEAKING WATER. MANAGER ASKED THE MAINTENANCE GUY TO FIX AND REPAIR THE FAUCET. WHILE I WAS DOING THE INSPECTION. FAUCET IS NOW FREE FROM LEAK.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST RE CAULK AND MAINTAIN THE FOLLOWING: BEHIND TOILET BOWL ON THE NURSE'S WASHROOM 3RD FLOOR, CAULKING WORN OUT AROUND THE HAND SINK ON 1ST FLOOR, WOMEN'S WASHROOM, KITCHEN WASHROOM WASHBOWL MEN AND WOMEN, AND MEN AND WOMEN'S WASHROOM ON TH BASEMENT HALLWAY AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MISSING BASEBOARD(PLASTIC MOLDING) BEHIND THE VENDING MACHINE IN THE EMPLOYEE'S LUNCH ROOM. MUST REPAIR. DAMAGED FLOOR TILES INSIDE THE DRY STORAGE ROOM AND DISH MACHINE STORAGE ROOM. MUST REPAIR AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • LAEKING AND DAMAGED CEILING ON THE DISHWASHING AREA AND 2 COMPT SINK. MUST REPAIR AND MAINTAIN. MUST CLEAN AND MAINTAIN THE CEILING VENT INSIDE THE MEN'S AND WOMEN'S WASHROOM IN THE KITCHEN, NURSING STATION WASHROOM-4TH FLOOR.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • BURNED OUT LIGHT BULB ON THR CEILING BY THE ICE MACHINE IN THE KITCHEN. MUST REPLACE.
  4. Canvass Re-Inspection

    7 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.//PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 2/26/2010 #19 OUT SIDE DUMPSTER AREA WITH OVER FLOWING WITH GARBAGE & GARBAGE BAGES,GARBAGE ON GROUND AROUND DUMPSTER.//VIOLATION CORRECTED DOING INSPECTION
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//VIOLATION REMAIN FROM 2/26/2010 SEE REPORT #80252
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//VIOLATION REMAIN FROM 2/26/2010 SEE REPORT #80252
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//VIOLATION REMAIN FROM 2/26/2010 SEE REPORT #80252
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//VIOLATION REMAIN FROM 2/26/2010 SEE REPORT #80252
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned.//VIOLATION REMAIN FROM 2/26/2010 SEE REPORT #80252
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//VIOLATION REMAIN FROM 2/26/2010 #80252
  5. Canvass

    8 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//FRONT DOOR NOT RODENT & INSECT PROOF DOOR MEASURED AT 1/4" AT BOTTOM OF OUT SIDE DOOR LEADING TO OUT SIDE
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.// OBSERVED OUT SIDE DUMPSTER AREA WITH OVER FLOWING WITH GARBAGE & GARBAGE BAGES ON GROUND AROUND COMPACTOR
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • PROPERLY STORE ALL SINGLE-SERVICE UTENSILS/CLEAN MULTI-USE UTENSILS/INVERT PLATES
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST REMOVE RUSTY SHELVES IN WALK IN COOLER/DRY STORAGE OR PAINT
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SOME SHELVES IN COOLERS ,DRY STORAGE,MEAT SLICER
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER & AROUND STOCK/EQUIPMENT NEED CLEANING
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned.//CEILING OVER DISHWASHING MACHINE CLEAN OR REPAINT/REPAIR HOLE OVER 2COMP SINK PLASTER/WINDOW SEAL OVER 3COMP SINK CHIP PAINT REMOVE & REPAINT/REPAIR & REPAINT CEILING OVER PREP TABLE IN KITCHEN & 4TH FLOOR DINNING AREA
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//BASE OF FAUCET ON RIGHT 3COMP &LEFT 3COMP SINK LEAKING WATER/PIPES UNDER GARBAGE DISPOSAL UINT ON LEFT 3COMP SINK SIDE LEAKING WATER