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GOLDEN GAI SUSHI

1144 W 18TH ST, CHICAGO, IL 60608 · Restaurant

10 inspections

  1. Canvass

    0 infractions

  2. Non-Inspection

    0 infractions

  3. Canvass

    2 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • 3-307.11 OBSERVED AN EXPOSED SEWER PIPE LOCATED DIRECTLY NEXT TO THE FILTERED WATER STATION IN THE FOOD PREP AREA AND BEHIND THE BAR DIRECTLY NEXT TO GLASSWARE. INSTRUCTED TO REMOVE ITEMS AND DO NOT STORE ANYTHING NEXT TO EXPOSED SEWER PIPES OR PROVIDE ADEQUATE PROTECTION AROUND THE SEWER PIPES.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.
  4. Non-Inspection

    0 infractions

  5. Canvass Re-Inspection

    0 infractions

  6. Canvass Re-Inspection

    2 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • FOUND A MINIMAL AMOUNT OF UNKNOWN PINK SUBSTANCE ON INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED RAW FISH ON MENU. FOUND NO WRITTEN DISCLOSURE OR DISCLOSURE BY ASTERISK. INSTRUCTED FACILITY TO PROVIDE FOOTNOTE, DISCLOSURE (WRITTEN DISCLOSURE AND DISCLOSURE BY ASTERISK) AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION VIOLATION.7-38-005.
  7. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK IN DISH ROOM OR FRONT BEVERAGE BAR. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND DRYING PROVISION AT HANDWASHING LOCATED IN DISH ROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. CITATION CONSOLIDATED WITH ABOVE VIOLATION.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • FOUND A MINIMAL AMOUNT OF UNKNOWN PINK SUBSTANCE ON INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • OBSERVED RAW FISH ON MENU. FOUND NO WRITTEN DISCLOSURE OR DISCLOSURE BY ASTERISK. INSTRUCTED FACILITY TO PROVIDE FOOTNOTE, DISCLOSURE (WRITTEN DISCLOSURE AND DISCLOSURE BY ASTERISK) AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION VIOLATION.7-38-005.
  8. Canvass

    1 infraction

    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • 3-603.11 OBSERVED NO CONSUMER ADVISORY SIGN POSTED INSIDE OF THE FACILITY. INSTRUCTED TO POST A CONSUMER ADVISORY SIGN IN PUBLIC VIEW. MANAGER POSTED CONSUMER ADVISORY SIGN DURING THE INSPECTION. PRIORITY FOUNDATION 7-38-005.
  9. License Re-Inspection

    0 infractions

  10. License

    7 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • PREMISES HAS NO PROCEDURE OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS AS REQUIRED. INSTRUCTED MANAGER TO COMPLY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
      • PREMISES MUST PROVIDE AND MAINTAIN PROPER DOCUMENTATION AS REQUIRED FOR FISH USED FOR SUSHI. PRIORITY VIOLATION #7-38-005.
    • 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
      • INSTRUCTED MANAGER TO PROVIDE A CONSUMER ADVISORY AND DISCLOSURE ON THE MENU'S FOR SUSHI AS REQUIRED. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP
      • PREMISES MUST PROVIDE AND MAINTAIN RECORDS ON THE SUSHI RICE(VINEGAR ADDITIVE). PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 32. VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS
      • INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN DOCUMENTATION FOR VERIFYING THE PH (LAB LETTER FOR THE SUSHI RICE). PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • PREMISES HAS NO PEST CONTROL SERVICE OR PROOF A CONTACT WILL A LICENSE PEST CONTROL AS REQUIRED. ALSO MUST PROVIDE AND MAINTAIN A PEST CONTROL LOG BOOK. PRIORITY FOUNDATION #7-38-020(C).
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • PREMISES HAS NO OUTSIDE DUMPSTER OR PROOF OF SERVICE WITH A LICENSE DISPOSAL SERVICE AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-020(B).