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GOOP KITCHEN

356 DEVOE STREET, Brooklyn, NY 11211 · Restaurant (American)

5 inspections

  1. Pre-permit (Non-operational) / Re-inspection

    2 infractions

    • 04J: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
      • Critical
    • 05H: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
      • Critical
  2. Administrative Miscellaneous / Re-inspection

    2 infractions

    • 20-01: Allergen or intolerance notice not translated into common language when required
      • Not Critical
    • 20-08: Failure to post or conspicuously post healthy eating information
      • Not Critical
  3. Pre-permit (Non-operational) / Initial Inspection

    4 infractions

    • 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
      • Not Critical
    • 09E: Wash hands sign not posted near or above hand washing sink.
      • Not Critical
    • 05H: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
      • Critical
    • 05F: Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
      • Critical
  4. Smoke-Free Air Act / Initial Inspection

    1 infraction

    • 15-27: Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
  5. Administrative Miscellaneous / Initial Inspection

    1 infraction

    • 20-01: Allergen or intolerance notice not translated into common language when required
      • Not Critical