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GRAND PERSONAL CHEF

2739 W TOUHY AVE, CHICAGO, IL 60645 · Restaurant

Inspection summary

GRAND PERSONAL CHEF has been inspected 4 times by Chicago Department of Public Health since September 21, 2022. The most recent inspection, on May 9, 2025, found no infractions.

2 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times across 2 separate inspections, most recently on August 16, 2024. For example: SEWAGE & WASTE WATER PROPERLY DISPOSED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Canvass

    0 infractions

  2. Canvass

    2 infractions

    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • NO GREASE TRAP PROVIDED UNDER THREE COMPARTMENT SINK OR ON SITE.INSTRUCTED TO INSTALL GREASE TRAP UNDER THREEE COMPARTMENT SINK,OR TO KNOW LOCATION IF ONE IS ALREADY INSTALLED ON SITE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BRICK WALL BETWEEN CABINETS IN PREP AREA NOT EASILY CLEANABLE. MUST PROVIDE A WALL THAT EASILY CLEANABLE.
  3. Canvass

    0 infractions

  4. License

    2 infractions

    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • THE GREASE TRAP IS NOT LOCATED TO ALLOW ACCRESS FOR SERVICE AND CLEANING. FACILITY MUST PROVIDE GREASE TRAP AT FACILITY.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BASE COVING WAS NOT FOUND ON THE FLOOR, AND WALL JUNCTURES IN THE DISH AREA AND DRY STORAGE CLOSET IN THE FRONT AREA. WHEN METHODS OTHER THAN WATER FLUSHING ARE USED FOR CLEANING FLOORS, THE FLOOR AND WALL JUNCTURES SHALL BE COVED AND CLOSED. FACILITY MUST PROVIDE.

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