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GRANDSLAM-MARATHON

3139-3151 N WESTERN AVE, CHICAGO, IL 60618 · Grocery Store

7 inspections

  1. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED DUST/DIRT BUILD UP ON FLOOR ALONG CORNERS AND WALLS AT MOP SINK ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN MOP SINK ROOM FLOOR.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO THERMOMETER INSIDE PRE-PACKED SANDWICH 1-DOOR COOLER. MUST PROVIDE THERMOMETER INSIDE SAID COOLER.
  2. Canvass

    3 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • ALL PRE-PACKAGED FOOD LOCATED INSIDE THE SMALL REFRIGERATOR ACROSS FROM THE SERVICE ISLAND MUST HAVE A COMPLETE DATE ON IT WITH MONTH/DATE/YEAR.FOUND PREPACKAGED SANDWICHES WITHOUT A COMPLETE PROPER DATE.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REMOVE DEBRI AND DEAD INSECTS AT ALL LIGHT SHIELDS THROUGHOUT THE STORE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROVIDE A PERMANENT SPLASH GUARD AT THE EXPOSED HAND SINK IN THE REAR 3-COMP SINK ROOM.FOUND A PLASTIC SPLASH WITH RIDGES ON IT WHICH IS NOT PERMANENT. MUST BE A PERMANENT SMOOTH AND EASILY CLEANBLE SURFACE.
  3. Canvass

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST PROVIDE A SPLASH GUARD AT EXPOSED HAND SINK NEXT TO THREE COMPARTMENT SINK, REAR DISH AREA,
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTRUCTED TO CLEAN FLOORS THRU-OUT REAR DISH WASHING AREA, STORAGE AREA AND FRONT SERVING AREA.
  4. Canvass

    5 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • FOUND OUTSIDE DUMPSTER LID WIDE OPEN, WITH OVERFLOWING GARBAGE. 2 MORE GARBAGE CONTAINERS IN THE FRONT AREA WAS OVERFLOWING WITH GARBAGE. INSTRUCTED MANAGER THAT OUTSIDE DUMPSTER LID MUST BE CLOSE ALL THE WAY WITH NO OVERFLOWING GARBAGE. CITATION ISSUED SERIOUS, 7-38-020. MANAGER ARRIVED ON SITE AND STARTED CLEANING AND EMPTYING THE OUTSIDE DUMPSTER AND THE TWO GARBAGE CONTAINERS IN THE FRONT.
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1098394 DATED 6/22/12. #41- INSTRUCTED TO REMOVE CLUTTER THRU-OUT REAR DISH WASHING AREA/STORAGE AREA CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS. CITATION ISSUED SERIOUS 7-42-090. MANAGER STARTED TO CLEAN THE REAR DISH WASHING AREA, ELEVATED ALL ITEMS/ARTICLES OFF THE FLOOR AND DISCARDED UNUSED ITEMS DURING INSPECTION.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST DEFROST THE ICE CREAM FREEZER WITH HEAVY ICE BUILD-UP AND MAINTAIN. CAULKING AROUND THE WASHBOWL SINK OF MENS WASHROOM WORN OUT . INSTRUCTED TO RE CAULK AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • INSTRUCTED TO CLEAN AND SANITIZE INTERIOR BOTTOM SHELVE OF THE REACH IN FREEZER IN THE REAR DISH WASHING AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • VENT INSIDE BOTH WASHROOMS WITH HEAVY DUST BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN. MUST CLEAN IN DETAIL THE WINDOW SILL THRU-OUT.
  5. Complaint

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE FOLLOWING NOT CLEAN, MUST CLEAN/SANITIZE; FREEZERS, ALL CABINETS AT FRONT SERVING AREA, SHELVES, MICROWAVE OVEN, DRIP TRAYS AND SINKS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTRUCTED TO CLEAN FLOORS THRU-OUT REAR DISH WASHING AREA, STORAGE AREA AND FRONT SERVING AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE MISSING AND DAMAGED CEILING PANELS THRU-OUT PREMISES.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • INSTRUCTED TO REPLACE MISSING LIGHT SHIELDS AT REAR DISH WASHING AREA.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • INSTRUCTED TO REMOVE CLUTTER THRU-OUT REAR DISH WASHING AREA/STORAGE AREA CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
  6. License

    0 infractions

  7. Consultation

    0 infractions