Grassland Meats
3 - 32770 George Ferguson Way, Abbotsford · Restaurant
9 inspections
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Dust accumulation on ventilation hood above BBQ stove.
- Corrective Action(s): Clean and remove dust from ventilation hood.
- Date to be corrected by: March 9, 2026
- Violation Score: 3
- 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
- Observation: Display coolers and hot holding unit lack accurate thermometers.
- Corrective Action(s): Please ensure that thermometers are available in display coolers and hot holding unit.
- Date to be corrected by: March 16, 2026
- Violation Score: 1
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
2 infractions
- 206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Hot holding unit measured at 30C, one box of bbq short ribs was inside the holding unit
- Corrective Action(s): - Short ribs prepared at 1:30PM, inspection time 3:15PM, therefore did not exceed 2 hours limits
- - Operator increased the tempeature of hot holding unit, please ensure hot holding unit is maintain at least 60C or hotter
- Violation Score: 5
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Hot water tap was observed missing the cap
- Corrective Action(s): Please repair the hot water tap (date to be corrected by: january 21, 2025)
- Violation Score: 3
- 206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions