GREEN VALLEY GROCERY #89 SNACK BAR
6505 S BUFFALO DR, Las Vegas, NV 89113 · Restaurant (Snack Bar)
Inspection summary
GREEN VALLEY GROCERY #89 SNACK BAR has been inspected 3 times by Southern Nevada Health District since April 22, 2025. The most recent inspection, on May 27, 2026, recorded 2 infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Food temperature control.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded 2 times across 2 separate inspections, most recently on May 27, 2026. For example:
TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on May 27, 2026. For example:
Small wares approved, properly designed, in good repair.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on June 2, 2025. For example:
Signs and certifications as required.
About this data
These results come from Southern Nevada Health District, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine Inspection
2 infractions
- 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 92125: Small wares approved, properly designed, in good repair.
- 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Routine Inspection
3 infractions
- 8078399: Signs and certifications as required.
- 8078401: Small wares approved, properly designed, in good repair.
- 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- 3 demerits
- OPS Initial Permitting Inspection
0 infractions
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