GRIDDLECAKES

9480 S Eastern AVE STE 170, Las Vegas, NV 89123 · Restaurant

11 inspections

1. Routine InspectionJun 10, 2026

   7 infractions

   • 92112: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 92114: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 92121: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
   • 92122: TCS food at proper temperatures.
     • 5 demerits
   • 92139: Food protected from potential cross-contamination.
     • 3 demerits
   • 92138: Physical facility in sound condition and maintained.
   • 92135: Signs and certifications as required.
2. Re-inspectionNov 24, 2025

   0 infractions

3. Routine InspectionNov 21, 2025

   5 infractions

   • 8078378: Food protected from potential contamination by employees and consumers.
     • 3 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078399: Signs and certifications as required.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
4. Routine InspectionJan 17, 2025

   5 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078399: Signs and certifications as required.
   • 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
5. Re-inspectionJul 24, 2024

   0 infractions

6. Routine InspectionJul 19, 2024

   6 infractions

   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078384: Hot and cold running water from approved source as required.
     • 5 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078399: Signs and certifications as required.
7. Routine InspectionOct 18, 2023

   4 infractions

   • 8078374: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078397: Restrooms, custodial areas, and premises maintained.
8. Routine InspectionOct 3, 2022

   4 infractions

   • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
     • 3 demerits
   • 76401: Backflow prevention devices and methods in place and maintained.
     • 3 demerits
   • 76402: Effective pest control measures. Animals restricted as required.
     • 3 demerits
   • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
9. Re-inspectionDec 2, 2021

   0 infractions

10. Routine InspectionNov 29, 2021

    6 infractions

    • 76402: Effective pest control measures. Animals restricted as required.
      • 3 demerits
    • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
      • 3 demerits
    • 76409: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits
    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
      • 3 demerits
    • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
11. Routine InspectionNov 2, 2020

    2 infractions

    • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
      • 3 demerits
    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits