Grovedale Seniors Club
Township Road 700 Grovedale AB T0H 1X0 · Food - General
3 inspections
- Monitoring Inspection
1 infraction
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Temperature logs are not being completed for the refrigerated unitsENSURE TEMPERATURE CHECKS ARE COMPLETED OF COLD HOLDING UNITS ON DAYS OF OPERATION
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
2 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Temperature logs are not being completed for the refrigerated unitsENSURE TEMPERATURE CHECKS ARE COMPLETED OF COLD HOLDING UNITS ON DAYS OF OPERATION
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The paper towel is not in a dispenserENSURE ALL HAND SINKS ARE PROVIDED WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWEL
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The chlorine sanitizer concentration was less than 50 ppmENSURE SANITIZER SOLUTION IS PREPARED TO 100 PPM AND CHECKED DAILY TO SEE IF IT NEEDS TO BE MADE FRESH
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The paper towel is not in a dispenserENSURE ALL HAND SINKS ARE PROVIDED WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWEL
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?