GUANAQUITA RESTAURANT, THE

#273 KING ST W, KITCHENER ON N2G 2N3 · Facility

4 inspections

1. Compliance InspectionApr 30, 2026

   1 infraction

   • Refrigeration and hot-holding equipment maintained
2. Compliance InspectionNov 4, 2025

   1 infraction

   • Cloths and towels maintained in clean, good repair and not used for other purposes
     • Change sanitizing solution for wiping cloths at a minimum of every 2 hours, or as often as necessary, to maintain the solution clean and sanitary at all times
     • Ensure wiping cloths are kept in a sanitizing solution when not in use
     • Provide sanitizing solution for wiping cloths/rinsing large utensils/rinsing food contact surfaces
3. Compliance InspectionJun 26, 2025

   1 infraction

   • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
     • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
     • Preheat the hot holding unit to at least 60°C (140°F) before placing hot foods inside of the hot holding unit
4. Compliance InspectionNov 19, 2024

   0 infractions