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GUIDEPOST MONTESSORI AT MAGNIFICENT MILE

226 E ILLINOIS ST, CHICAGO, IL 60611 · Children's Services Facility

12 inspections

  1. Complaint Re-Inspection

    0 infractions

  2. Complaint

    4 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED NO DETERGENT ON SITE FOR 2ND FLOOR DISH MACHINE. DISH MACHINE HOOKED UP TO 2 BOTTLES OF RINSE AID. INSTRUCTED MANAGER TO ENSURE DISH MACHINE HAS DETERGENT. DISH MACHINE NOT IN USE AT TIME OF INSPECTION. MANAGER ORDERED DISH MACHINE DETERGENT. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED.
    • 21. PROPER HOT HOLDING TEMPERATURES
      • OBSERVED COOKED SQUASH HELD AT AN INADEQUATE TEMPERATURE OF 121 F. INSTRUCTED MANAGER TO ENSURE ALL HOT TCS FOODS ARE HELD AT 135 F AND ABOVE. MANAGER DISCARDED 5 POUNDS OF COOKED SQUASH ($10) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 46-52 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 3.5 GALLONS OF MILK, 2 POUNDS YOGURT, AND 15 POUNDS OF CHEESE ($45) PRIORITY VIOLATION 7-38-005 CITATION CONSOLIDATED WITH VIOLATION #21.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED HAND WASHING SINK IN 2ND FLOOR KITCHEN WITH INADEQUATE HOT WATER PRESSURE. HOT WATER COMES OUT IN SMALL STREAM THAT IS NOT ADEQUATE FOR HAND WASHING. INSTRUCTED MANAGER TO RESTORE PRESSURE TO HOT WATER IN HAND WASHING SINK. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
  3. Canvass Re-Inspection

    2 infractions

    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED DUST BUILDUP ON MECHANICAL FAN IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO FOOD EMPLOYEE WITH PROOF OF ALLERGEN TRAINING. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
  4. Canvass

    5 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE MILK AND TCS FOODS ARE BEING SERVED AND STORED. THE DESIGNATED PERSON IN CHARGE, WHO IS PHYSICALLY ON SITE, MUST OBTAIN AND MAINTAIN A VALID CITY OF CHICAGO FOOD SERVICE SANITATION LICENSE. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT HAND SINK IN RESTROOM (ROOM 117) AT 82.7F. 2ND FLOOR PREP KITCHEN HANDSINK AT 72.5F. INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED A TRICKLE OF WATER AT HANDSINK ON 2ND FLOOR PREP KITCHEN WATER IS NOT SUFFICIENT CAPACITY TO MEET THE WATER DEMANDS. INFORMED PERSON IN CHARGE FACILITY MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED DUST BUILDUP ON MECHANICAL FAN IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO FOOD EMPLOYEE WITH PROOF OF ALLERGEN TRAINING. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.
  5. Canvass

    3 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING MILK, CHICKEN NUGGETS, YOGURT. INSTRUCTED TO PROVIDE AT LEAST ONE CFM ON SITE WITH VALID ORIFINAL CERTFICATE, POSTED FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED KITCHEN EQUIPMENT, TABLES, SHELVING UNITS, COOLING UNITS LOCATED IN PREP AREA WITH DRIED FOOD DEBRIS SPLATTERS ON SURFACES. INSTURCTED TO CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING ATTACHMENT IN CLOSET OF CLASSROOM 114. INSTRUCTED TO ENCLOSE.
  6. License

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • low water Pressure at both kitchens hand was sink, instructed to provide under city pressure.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • Missing refrigerator thermometer at first floor kitchen, Instructed to provide.
  7. Canvass Re-Inspection

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • KITCHEN HANDWASHING SINK ON THE SECOND FLOOR HAS LOW WATER PRESSURE. MUST PROVIDE ADEQUATE WATER PRESSURE.
  8. Canvass

    3 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • FOUND THE HOT WATER SANITIZING DISH MACHINE LOCATED IN THE KITCHEN ON THE SECOND FLOOR NOT SANITIZING; FINAL RINSE TEMPERATURE IS AT 120 F. DISH MACHINE TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLC HEALTH AND MAY NOT BE USED UNTIL IT IS RE-INSPECTED BY CDPH AND PROVIDES A FINAL RINSE TEMPERATURE OF 180 F. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • KITCHEN HANDWASHING SINK ON THE SECOND FLOOR HAS LOW WATER PRESSURE. MUST PROVIDE ADEQUATE WATER PRESSURE.
  9. License

    1 infraction

    • 36. THERMOMETERS PROVIDED & ACCURATE
      • NO THERMOMETER IN DAIRY REFRIGERATOR, INSTRUCTED TI PROVIDE.
  10. Canvass

    4 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • - NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED. -
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • - MUST PROVIDE A CONSPICUOUSLY PLACED AND EASILY READABLE THERMOMETER FOR THE COOLER IN THE INFANT CLASSROOM. -
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • - OBSERVED UTENSILS IN THE CLASSROOM STORED INADEQUATELY. MUST INVERT ALL UTENSILS DURING STORAGE (HANDLE UP) TO PREVENT POTENTIAL SOURCES OF CONTAMINATION. -
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • - OBSERVED THE EXHAUST VENTILATION IN MOST TOILET ROOMS NOT RUNNING AT TIME OF INSPECTION. MUST PROVIDE WORKING EXHAUST VENTILATION INSIDE ALL TOILET ROOMS AND MAINTAIN. -
  11. License Re-Inspection

    0 infractions

  12. License

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-202.14 NO BACKFLOW PREVENTION DEVICE ON MOP SINK. INSTRUCTED MANAGER MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICE FOR MOP SINK. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED.