Hagersville Market - Nanticoke Dips
Market Square Hagersville ON N0A 1H0 · Farmers Market Vendor
1 inspection
- Required
2 infractions
- Potentially hazardous food is maintained at 4°C (40°F) or less (C)
- Ensure all potentially hazardous foods are stored at 4°C (40°F) or less
- Food handlers who come into contact with food and utensils shall do so in a sanitary manner (C)
- Ensure food handlers wash hands as often as necessary to prevent the contamination of food and food areas
- Potentially hazardous food is maintained at 4°C (40°F) or less (C)