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HALSTED9900 BUSINESS INC

9900 S HALSTED ST, CHICAGO, IL 60628 · Grocery Store

9 inspections

  1. Complaint Re-Inspection

    1 infraction

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • 3-601.11 OBSERVED PREPACKAGED TO GO ITEMS (MANUALLY CAPPED BOTTLED JUICES, TAFFY GRAPES, FRUITS, DELI MEAT SANDWICHES) NOT LABELED WITH THE BUSINESS NAME AND ADDRESS, SOME ITEMS NOT LABELED WITH INGREDIENTS. INSTRUCTED TO PROVIDE FOR ALL PREPACKAGED ITEMS.
  2. Complaint

    7 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • 2-101.11 OBSERVED NO PERSON IN CHARGE PRESENT DURING THE BEGINNING OF THE INSPECTION. INSTRUCTED A PERSON IN CHARGE MUST BE PRESENT AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • 2-101.11 OBSERVED NO PERSON IN CHARGE WITH A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE WHILE TCS FOODS ARE BEING HANDLED (BEEF). INSTRUCTED A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER MUST BE ON SITE AT ALL TIMES TCS FOODS ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ARRIVED AT 10:05A.PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINKS IN THE FOOD PREP AREAS AND IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
    • 11. FOOD OBTAINED FROM APPROVED SOURCE
      • 3-201.11 OBSERVED FACILITY SELLING MANUALLY CAPPED BOTTLED JUICES, PICKLED CUCUMBERS AND TAFFY GRAPES WITHOUT AN ADEQUATE INVOICE FROM AN APPROVED SOURCE. INSTRUCTED TO ONLY SELL ANY FOODS FROM APPROVED SOURCES. FACILITY MUST OBTAIN AN ADEQUATE INVOICE AND COPY OF THE SOURCE'S BUSINESS LICENSE TO SHOW PROOF THAT THE FOODS SOLD ARE FROM AN APPROVED SOURCE. FOODS TAGGED AND HELD FOR INSPECTION AND MAY NOT BE SOLD TO THE PUBLIC (11 BOTTLES OF MANUALLY CAPPED BOTTLED JUICES, 19 CONTAINERS OF TAFFY GRAPES AND ONE JAR OF PICKLED CUCUMBERS. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • 3-601.11 OBSERVED PREPACKAGED TO GO ITEMS (MANUALLY CAPPED BOTTLED JUICES, TAFFY GRAPES, FRUITS, DELI MEAT SANDWICHES) NOT LABELED WITH THE BUSINESS NAME AND ADDRESS, SOME ITEMS NOT LABELED WITH INGREDIENTS. INSTRUCTED TO PROVIDE FOR ALL PREPACKAGED ITEMS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 20 LIVE SMALL FLIES AND ONE LARGE FLY FLYING AROUND THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE LIVE INSECT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11 (C) OBSERVED SOME CHIP RACKS WITH GREASE DEBRIS. INSTRUCTED TO REPLACE.
  3. Canvass Re-Inspection

    0 infractions

  4. Canvass

    8 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSRVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SINK IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER IN REAR DISH WASHING AREA. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED SEVERAL FLY STRIPS HANGING IN CEILING OF PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL FLY STRIPS FROM PREP AREA.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED BOXES OF CHIPS STORED ON FLOOR IN SALES AREA SUGAR AND CANDY STORED ON FLOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
  5. Short Form Complaint

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGNAGE AT THE HAND WASHING SINKS IN THE PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNAGE.
    • 40. PERSONAL CLEANLINESS
      • FOUND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO HAVE ALL EMPLOYEES IN THE PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND THE INTERIOR OF THE HAND WASHING SINK IN THE PREP AREA, 3-COMPARTMENT SINK, THE STORAGE SHELVES IN THE COOLERS AND THE CABINET UNDER THE BEVERAGE STATION WITH FOOD, DIRT AND DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN ALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE FLOORS IN THE WALK IN COOLER, IN THE REAR DISH WASHING AREA, IN THE FRONT PREP AREA AND IN THE STORAGE AREA WITH EXCESSIVE AMOUNTS OF TRASH, DEBRIS AND LITTER. FLOORS ARE STICKY AND DIRTY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
  6. Complaint Re-Inspection

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGNAGE AT THE HAND WASHING SINKS IN THE PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNAGE.
    • 40. PERSONAL CLEANLINESS
      • FOUND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO HAVE ALL EMPLOYEES IN THE PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND THE INTERIOR OF THE HAND WASHING SINK IN THE PREP AREA, 3-COMPARTMENT SINK, THE STORAGE SHELVES IN THE COOLERS AND THE CABINET UNDER THE BEVERAGE STATION WITH FOOD, DIRT AND DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN ALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE FLOORS IN THE WALK IN COOLER, IN THE REAR DISH WASHING AREA, IN THE FRONT PREP AREA AND IN THE STORAGE AREA WITH EXCESSIVE AMOUNTS OF TRASH, DEBRIS AND LITTER. FLOORS ARE STICKY AND DIRTY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
  7. Complaint Re-Inspection

    6 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGNAGE AT THE HAND WASHING SINKS IN THE PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNAGE.
    • 40. PERSONAL CLEANLINESS
      • FOUND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO HAVE ALL EMPLOYEES IN THE PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND THE INTERIOR OF THE HAND WASHING SINK IN THE PREP AREA, 3-COMPARTMENT SINK, THE STORAGE SHELVES IN THE COOLERS AND THE CABINET UNDER THE BEVERAGE STATION WITH FOOD, DIRT AND DEBRIS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN ALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE FLOORS IN THE WALK IN COOLER, IN THE REAR DISH WASHING AREA, IN THE FRONT PREP AREA AND IN THE STORAGE AREA WITH EXCESSIVE AMOUNTS OF TRASH, DEBRIS AND LITTER. FLOORS ARE STICKY AND DIRTY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE SIDE STORAGE AREA (OLD CARWASH AREA) WITH CLUTTER AND UNORGANIZED. INSTRUCTED MANAGER TO ELIMINATE ALL UNNECESSARY ITEMS, ORGANIZE THE AREA AND ELEVATE ALL ITEMS 6" OFF THE FLOOR. MAINTAIN SAME.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • FOUND THE PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2580721 DATED AUGUST 25, 2023 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN: #38-6-501.111: **PF** Controlling Pests (Pest Activity, Harborage) FOUND 20 SMALL LIVE FLIES IN THE FRONT PREP AREA AND 20 IN THE REAR DISH WASHING AREA. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN ALL INFECTED AREAS AND CONTACT PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION VIOLATION 7-38-020(A) #54-5-501.15: **PF** Outside Receptacles FOUND THE OUTSIDE DUMPSTER AREA NOT MAINTAINED. LIDS AJAR DUE TO OVERFLOW OF GARBAGE. EXCESSIVE DEBRIS ON THE GROUND AND ON TOP OF THE DUMPSTERS. INSTRUCTED MANAGER TO HAVE GARBAGE COMPANY PICK UP GARBAGE, KEEP LIDS CLOSED AND DETAIL CLEAN AND MAINTAIN THE AREA. PRIORITY VIOLATION 7-42-090 CITATION ISSUED
  8. Complaint

    9 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO HANDWASHING SIGNAGE AT THE HAND WASHING SINKS IN THE PREP AREA AND TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNAGE.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • FOUND NO METAL STEM THERMOMETER(S) ON SITE. INSTRUCTED MANAGER TO GET A METAL STEM THERMOMETER TO TAKE ADEQUATE INTERNAL TEMPERATURES. MAINTAIN ON SITE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND 20 SMALL LIVE FLIES IN THE FRONT PREP AREA AND 20 IN THE REAR DISH WASHING AREA. INSTRUCTED TO ELIMINATE ALL FLIES, CLEAN ALL INFECTED AREAS AND CONTACT PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED
    • 40. PERSONAL CLEANLINESS
      • FOUND EMPLOYEES IN THE FOOD PREP AREA NOT WEARING A HAIR RESTRAINT. INSTRUCTED MANAGER TO HAVE ALL EMPLOYEES IN THE PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • FOUND TONGS STORED IN DIRTY WATER IN A USED COFFEE CONTAINER. INSTRUCTED MANAGER TO STORE TONGS IN CLEAN WATER, CHANGING FREQUENTLY IN A CLEAN FOOD GRADEABLE CONTAINER/BIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND THE INTERIOR OF THE HAND WASHING SINK IN THE PREP AREA, 3-COMPARTMENT SINK, THE STORAGE SHELVES IN THE COOLERS AND THE CABINET UNDER THE BEVERAGE STATION WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • FOUND THE OUTSIDE DUMPSTER AREA NOT MAINTAINED. LIDS AJAR DUE TO OVERFLOW OF GARBAGE. EXCESSIVE DEBRIS ON THE GROUND AND ON TOP OF THE DUMPSTERS. INSTRUCTED MANAGER TO HAVE GARBAGE COMPANY PICK UP GARBAGE, KEEP LIDS CLOSED AND DETAIL CLEAN AND MAINTAIN THE AREA. PRIORITY VIOLATION 7-38-020(B) CITATION ISSUED
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE FLOORS IN THE WALK IN COOLER, IN THE REAR DISH WASHING AREA, IN THE FRONT PREP AREA AND IN THE STORAGE AREA WITH EXCESSIVE AMOUNTS OF TRASH, DEBRIS AND LITTER. FLOORS ARE STICKY AND DIRTY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE SIDE STORAGE AREA (OLD CARWASH AREA) WITH CLUTTER AND UNORGANIZED. INSTRUCTED MANAGER TO ELIMINATE ALL UNNECESSARY ITEMS, ORGANIZE THE AREA AND ELEVATE ALL ITEMS 6" OFF THE FLOOR. MAINTAIN SAME.
  9. License

    4 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNAGE AT FRONT HANDSINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAK IN TOILET ROOM NEAR TOILET. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUST ON OVERHEAD VENTS AND FOOD DEBRIS ON FLOOR UNDERNEATH REAR SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.