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Hampton Inn by Hilton North Bay

950 McKeown Ave North Bay ON P1B 9P3 · Indoor - Swimming Pool

Official record from North Bay Parry Sound →

Inspection summary

Hampton Inn by Hilton North Bay has been inspected 14 times by North Bay Parry Sound District Health Unit since March 8, 2024. The most recent inspection, on October 7, 2026, found no infractions.

7 of 14 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 5 infractions recorded. The higher-risk findings here relate to: Pool and spa water quality, Protecting food from contamination and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 5 times across 3 separate inspections, most recently on July 6, 2026. For example: Total alkalinity within range of 60-180 ppm

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on December 9, 2024. For example: Water is maintained free from visible matter and contamination

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on April 10, 2026. For example: If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)(water temperature if a hot water pool => 35°C)

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 5 times across 4 separate inspections, most recently on April 10, 2026. For example: Daily records completed, signed and available for viewing

  • Equipment and utensilsLower risk

    Pumps, filters, chemical feeders and safety equipment such as lifebuoys, reaching poles and first-aid kits must be present and working. Missing safety equipment can matter a great deal in an emergency.

    Recorded 2 times across 2 separate inspections, most recently on July 6, 2026. For example: Safety equipment available and in good repair

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Compliance (Required)

    0 infractions

  2. Compliance (Required)

    2 infractions

    • Total alkalinity within range of 60-180 ppm
      • Fail to maintain total alkalinity within range of 60-180 ppm
      • Ensure total alkalinity within range of 60-180 ppm
    • Safety equipment available and in good repair
      • Fail to provide a fully supplied first-aid kit
      • Provide a first-aid kit with contents as prescribed by the Regulation
  3. Compliance (Required)

    3 infractions

    • If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)(water temperature if a hot water pool => 35°C)
      • Ensure all tests are completed at least every 4 hours
    • Daily records completed, signed and available for viewing
      • Fail to record the type and amount of chemicals added manually to the pool
    • Required notice(s) are provided and accurate
      • Fail to indicate the location of the emergency telephone on the required notice
      • Fail to indicate the maximum number of bathers permitted on the deck and in the water at any time on the required notice(s)
      • Ensure the location of the emergency telephone is indicated on the required notice
      • Ensure the maximum number of bathers is indicated on the required notices
  4. Compliance (Required)

    0 infractions

  5. Compliance (Required)

    0 infractions

  6. Compliance (Required)

    0 infractions

  7. Compliance (Required)

    1 infraction

    • Other records signed and completed
      • Fail to record water outlet covers inspection (at least once every 30 operating days)
      • Fail to test ground current leakage detecting and de-energizing devices monthly or according to manufacturer’s instructions, whichever is more frequent
      • Fail to label, test and record emergency stop button within each period of 30 operating days, if applicable
      • Ensure water outlet covers are inspected and recorded (at least once every 30 operating days) along with time of day test was completed
      • Ensure ground current leakage detecting and de-energizing devices are tested monthly or according to the manufacturer’s instructions, whichever is more frequent and recorded
      • Ensure the emergency stop button is labelled and tested within each 30 operating days and the results are recorded
  8. Compliance (Required)

    2 infractions

    • Daily records completed, signed and available for viewing
      • Fail to record Cl (free and total) residual ½ hr before opening & every 2 hrs (without automatic sensing device) or 4 hrs (with automatic sensing device) while pool open
    • Other records signed and completed
  9. Re-inspection

    0 infractions

  10. Re-inspection

    1 infraction

    • Total alkalinity within range of 80-120 ppm
      • Fail to maintain total alkalinity within range of 80-120 ppm
      • Ensure total alkalinity within range of 80-120 ppm
  11. Compliance (Required)

    5 infractions

    • Other records signed and completed
      • Fail to record water outlet covers inspection (at least once every 30 operating days)
      • Fail to label, test and record emergency stop button within each period of 30 operating days, if applicable
      • Ensure water outlet covers are inspected and recorded (at least once every 30 operating days) along with time of day test was completed
      • Ensure the emergency stop button is labelled and tested within each 30 operating days and the results are recorded
    • Water is maintained free from visible matter and contamination
      • Fail to maintain pool water free from visible matter
      • Maintain pool water free from visible matter
    • If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)
      • Fail to test free available chlorine (FAC) at least every 4 hours
      • Ensure all tests are completed at least every 4 hours
    • Total alkalinity within range of 80-120 ppm
      • Fail to maintain total alkalinity within range of 80-120 ppm
      • Ensure total alkalinity within range of 80-120 ppm
    • pH is within range of 7.2 to 7.8
      • CLOSE POOL
      • Fail to maintain pH within acceptable range
      • Ensure pH is maintained within range of 7.2 - 7.8
  12. Compliance (Required)

    2 infractions

    • Water is maintained free from visible matter and contamination
      • Fail to maintain pool water free from visible matter
      • Maintain pool water free from visible matter
    • Safety equipment available and in good repair
      • Fail to provide a fully supplied first-aid kit
      • Provide a first-aid kit with contents as prescribed by the Regulation
  13. Compliance (Required)

    0 infractions

  14. Compliance (Required)

    0 infractions

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