Happy House Healthy Foods & Supplements
4215 50 Avenue St. Paul AB T0A 3A3 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Thermometer in the refrigeration unit in the kitchen was not functional - please replace to ensure internal temperature is monitored.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Measuring container noted in the handwash sink.Ensure that hand wash sink is accessible at all times to encourage hand washing practices.This was removed and violation was corrected during the inspection.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Kitchen utensils (forks, knives and spoons) were noted stored with the business end facing upwards. Ensure that your kitchen utensils are stored properly to prevent contamination.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?