HARBOUR HOUSE ALES AND SPIRITS
41 COLERAINE, PICTOU · Food Establishment
2 inspections
- Inspection
0 infractions
- Inspection
3 infractions
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;
- Paper towels must be placed on holders near hand washing stations.
- 23(1)(b) All equipment and utensils used to process, prepare, store, serve, sell or display food must be designed, constructed, installed and maintained to
(b) allow adequate cleaning, sanitizing and maintenance.
- Area near grease trap must be thoroughly cleaned.
- 8(2) A permit must be posted in a conspicuous location in the food establishment.
- Valid food permit must be posted in view of the public
- 19(2)(b) A food establishment must provide all of the following in accordance with applicable legislation or as considered acceptable by the Administrator:
(b) adequately designed and appropriately located hand-washing facilities;