HAROLD'S CHICKEN

1381 W SUNSET RD 100, Henderson, NV 89014 · Restaurant

10 inspections

1. Routine InspectionMar 26, 2026

   12 infractions

   • 8078371: Adequate handwashing sinks stocked and accessible.
     • 3 demerits
   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078375: Equipment approved, properly designed, maintained, and operated.
     • 3 demerits
   • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 8078387: Lack of adequate refrigeration
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078394: Personal cleanliness maintained. Personal effects properly stored.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
2. Re-inspectionJan 28, 2025

   0 infractions

3. Routine InspectionJan 7, 2025

   8 infractions

   • 8078371: Adequate handwashing sinks stocked and accessible.
     • 3 demerits
   • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078399: Signs and certifications as required.
   • 8078403: TCS food at proper temperatures.
     • 5 demerits
   • 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
     • 3 demerits
   • 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
4. Routine InspectionJan 23, 2024

   3 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
     • 3 demerits
5. Re-inspectionMar 14, 2023

   2 infractions

   • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
     • 5 demerits
   • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
     • 5 demerits
6. Routine InspectionMar 3, 2023

   6 infractions

   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
     • 5 demerits
   • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
7. Re-inspectionOct 6, 2022

   0 infractions

8. Re-inspectionSep 14, 2022

   10 infractions

   • 76374: Accurate thermometers (stem & hot/cold holding) provided and used.
     • 3 demerits
   • 76409: Food wholesome; not spoiled, contaminated, or adulterated.
     • 5 demerits
   • 76410: Hot and cold running water from approved source as required.
     • 5 demerits
   • 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
     • 3 demerits
   • 76432: Grade card and required signs posted conspicuously. Consumer advisory as required. Records/logs maintained and available when required. NCIAA compliant. PHFs labeled and dated as required. Food sold for offsite consumption labeled properly.
     • 3 demerits
   • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
     • 3 demerits
   • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
     • 3 demerits
   • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
   • 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
   • 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
9. Routine InspectionAug 30, 2022

   7 infractions

   • 76374: Accurate thermometers (stem & hot/cold holding) provided and used.
     • 3 demerits
   • 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
     • 3 demerits
   • 76408: Food protected from potential contamination by employees and consumers.
     • 3 demerits
   • 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
     • 5 demerits
   • 76457: Food protected from potential contamination during storage and preparation.
     • 3 demerits
   • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
     • 3 demerits
   • 93158: Small wares and portable appliances approved, properly designed, in good repair.
10. Routine InspectionOct 1, 2021

    3 infractions

    • 76408: Food protected from potential contamination by employees and consumers.
      • 3 demerits
    • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).