Harrison Hot Springs Resort & Spa - Lobby Lounge
100 Esplanade Ave, Harrison Hot Springs · Restaurant
15 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Follow-Up Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: This is a repeat violation.
- Ice machine still has mildew build up observed.
- Corrective Action(s): Please clean and ensure build up is removed.
- To be corrected by: Dec 2, 2023
- Violation Score: 9
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Ice machine in the banquet area have some mold/grime build up (Left side, inside by the white internal panel).
- Corrective Action(s): Please empty ice machine, clean and sanitize.
- To be completed by Nov 21, 2023
- Violation Score: 15
- 209 - Food not protected from contamination [s. 12(a)]
- Follow-Up Inspection
0 infractions
- Follow-Up Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Ice machine (Banquet) observed to have grime
- This is a repeat violation.
- Corrective Action(s): Please deep clean the ice machine To be completed by: Jun 27, 2023
- Violation Score: 9
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Ice machine observed to have grime.
- Corrective Action(s): Please deep clean the ice machine. To be completed by: May 19, 2023
- Violation Score: 9
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Observed leak at dishwasher
- Corrective Action(s): Repair leak at dishwasher by next routine inspection.
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Follow-Up Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Cleaning at bar has not be completed
- Corrective Action(s): Cleaning and sanitizing required throughout bar - especially at floor
- Ensure all items are 6" off the floor to facilitate cleaning
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Observed several fruit flies at bar area
- Corrective Action(s): This area requires a thorough cleaning to remove all sugary/sticky residues that attract pests as well as a form of pest control
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: General organizing and cleanliness is required
- Corrective Action(s): Ensure all items at stored 6" off the floor
- Clean and degrease all surfaces - floors, walls, counters, etc.
- Cleaning required within coolers
- Cleaning required in hand sink
- Ensure that the kitchen is cleaning and wiped down after each service
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Both sinks obstructed at time of inspection
- Corrective Action(s): Ensure a sink is designated for hand washing - this sink is to be left clear of obstructions and is to be equipped with liquid soap & paper towel
- Corrected at time of inspection
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]