HARVEY'S

#4355 KING ST E, KITCHENER ON N2G 3W6 · Facility

4 inspections

1. Compliance InspectionJan 12, 2026

   1 infraction

   • Hand washing basin with supplies of soap and paper towels in dispensers
     • Provide paper towels in a dispenser at hand basin in food preparation area
2. Compliance InspectionJul 23, 2025

   1 infraction

   • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
     • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
     • Preheat the hot holding unit to at least 60°C (140°F) before placing hot foods inside of the hot holding unit
3. Compliance InspectionFeb 25, 2025

   0 infractions

4. Compliance InspectionAug 29, 2024

   0 infractions