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HARVEY'S

564 BRONSON AVE OTTAWA ON K1R 6K3 · Food Safety

3 inspections

  1. Routine inspection

    1 infraction

    • The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
  2. Follow-up inspection

    0 infractions

  3. Routine inspection

    1 infraction

    • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.