HEADWATERS COMMUNITY FARM AND EDUCATION CENTRE
3517 ROWE RD, COBOURG ON K9A 4J7 · Food Safety
Inspection summary
HEADWATERS COMMUNITY FARM AND EDUCATION CENTRE has been inspected 3 times by Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR) since November 28, 2024. The most recent inspection, on August 24, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on November 28, 2024. For example:
Testing reagent used to determine concentration of sanitizer.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on November 28, 2024. For example:
Food handler completed food handler training.
About this data
These results come from Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
0 infractions
- Required
0 infractions
- Required
2 infractions
- Testing reagent used to determine concentration of sanitizer.
- Food handler completed food handler training.
- Fail to ensure completion of food handler training by food handler or supervisor
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