HEART OF CHINA
11000 NE 10TH ST STE B, BELLEVUE, WA 98004 · Restaurant (Seating 13-50)
6 inspections
- Routine Inspection/Field Review
5 infractions
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
2 infractions
- 3100 - Food properly labeled; proper date marking
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3100 - Food properly labeled; proper date marking
- Routine Inspection/Field Review
1 infraction
- 0400 - Hands washed as required
- RED
- 0400 - Hands washed as required
- Routine Inspection/Field Review
1 infraction
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 0600 - Adequate handwashing facilities
- RED
- 4100 - Warewashing facilities properly installed, maintained, used;
- Routine Inspection/Field Review
1 infraction
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display