HEAVEN ELEVEN
6016 W NORTH AVE, CHICAGO, IL 60639 · Grocery Store
Inspection summary
HEAVEN ELEVEN has been inspected 2 times by Chicago Department of Public Health since December 28, 2022. The most recent inspection, on September 10, 2025, found no infractions.
1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on December 28, 2022. For example:
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times on December 28, 2022. For example:
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Canvass
0 infractions
- License
4 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- FOUND HEAVY ICE BUILD UP INSIDE THE BLUE BUNNY ICE CREAM FREEZER. MUST DEFROST, REMOVE ICE, CLEAN, AND MAINTAIN. OBSERVED THE SLUSHIE MACHINE (NOT IN USE) HEAVILY SOILED WITH STICKY RESIDUE COVERING THE EXTERIOR AND UNDERNEATH. MUST DETAIL CLEAN EQUIPMENT AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED EXCESSIVE CLUTTER AND UNNECESSARY ARTICLES (GARBAGE, DIRTY DISHES, ETC) STORED THROUGHOUT THE REAR STORAGE/CASHIER AREA ON SHELVING AND THE FLOORS. MUST REMOVE ALL ARTICLES UNNECESSARY TO THE OPERATION, DETAIL CLEAN AREA, AND ORGANIZE ALL REMAINING ARTICLES STORING THEM OFF THE FLOOR TO ENSURE ADEQUATE FACILITY CLEANING.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FOUND HEAVY DIRT BUILD UP ON THE FLOORS THROUGHOUT THE FACILITY. MUST DETAIL CLEAN FLOORS, ESPECIALLY NEAR WALL BASES AND UNDERNEATH SHELVING IN REAR CASHIER AREA, AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST REMOVE DUST BUILD UP FROM CEILING VENTS IN THE REAR STORAGE/CASHIER AREA AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
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