Helping Hands Society of Cochrane and Area
128 1 Street E Cochrane AB T4C 1Z3 · Food - General
4 inspections
- Demand Inspection
2 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- * Noted, volunteer was food prep beside the hand sink. Corrected during the inspection. Volunteer moved the food equipment, cutting board and food items to proper prep area. Please ensure proper food handling prep area is discussed with volunteers before the prep and giving general info of organizing the prep and food storage area.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- * Floor surface was lifting by the cabinets. Please repair it.
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- * Caulking at both of dish sinks were not in good repair. Please make sure damaged caulking are removed and replaced with new caulking.* Floor surface was lifting by the cabinets. Please repair it.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions