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HENRY BOOTH HOUSE

2929 S WABASH AVE, CHICAGO, IL 60616 · Daycare (2 - 6 Years)

4 inspections

  1. License

    0 infractions

  2. Canvass

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND INTERIOR OF CABINETS NOT WIPED DOWN. MAIN KITCHEN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND NON-COMMERCIAL TYPE DISHMACHINE AT MAIN KITCHEN THAT MUST BE REMOVED(NOT IN USE).TAGGED DISHMACHINE.
  3. License Re-Inspection

    0 infractions

  4. License

    6 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • FOUND 4 LBS. OF BOLOGNA VALUED AT APPROXIMATELY $5.00 SITTING OUT ON TABLE AT IMPROPER TEMPS. (51.4 F-55.9 F). INSTRUCTED TO KEEP COLD FOODS AT 40 F OR LOWER. ITEM WAS DISCARDED. CIT. #34152-17
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. BOLOGNA, MILK, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES WHEN SERVING POTENTIALLY HAZARDOUS FOODS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST PAINT RAW WOOD SHELVES IN FRONT STORAGE CLOSET AND CAULK AROUND WASH BOWLS IN TOILET ROOMS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENTS AND ELEVATE ITEMS IN STORAGE CLOSETS ATLEAST 6" OFF THE FLOOR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN ALL VENTS/LIGHT SHIELDS, SEAL AROUND ALL PIPES/CONDUITS AND PUT ALL CEILING TILES IN PLACE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ELIMINATE CLUTTER AND ORGANIZE ALL OTHERS IN ALL STORAGE CLOSETS.