Heritage Green Retirement Home

351 Isaac Brock Dr, Stoney Creeek ON L8J 2J3 · Retirement Home

14 inspections

1. Routine InspectionJul 21, 2026

   2 infractions

   • Illumination maintained in food premise as prescribed in Ontario Regulation 332/12 (Building Code)
     • Fail to provide required illumination during all hours of operation
   • Food premise is protected against the entry and harbouring of pests
     • Evidence of minor insect / rodent activity
2. Routine InspectionApr 1, 2026

   0 infractions

3. Routine InspectionOct 23, 2025

   2 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
     • Ensure floors are kept clean and in good repair
   • Single service containers and articles kept free from contamination
     • Maintain single service containers and articles free from contamination
4. Routine InspectionJul 3, 2025

   2 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
     • Ensure ceilings are kept clean and in good repair
   • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
     • Maintain and arrange equipment to permit a clean and sanitary condition
5. Routine InspectionJan 14, 2025

   1 infraction

   • Single service containers and articles kept free from contamination
     • Maintain single service containers and articles free from contamination
6. Routine InspectionOct 3, 2024

   0 infractions

7. Routine InspectionJun 19, 2024

   5 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
     • Ensure floors are kept clean and in good repair
   • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
     • Ensure equipment, utensils, and multi-service articles are suitable for intended purposes (food-grade)
   • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
     • Maintain and arrange equipment to permit a clean and sanitary condition
   • Food premise is protected against the entry and harbouring of pests
     • Protect against entry, harbouring and breeding of pests
     • Evidence of minor insect / rodent activity
   • Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
     • Store toxic/poisonous substances in compartment away from food or food working surfaces or utensils
8. Routine InspectionFeb 5, 2024

   3 infractions

   • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
     • Maintain and arrange equipment to permit a clean and sanitary condition
   • Testing reagent used to determine concentration of sanitizer
     • Provide and use test reagent to determine concentration of sanitizer
   • Manual dishwashing: Wash, rinse, sanitize technique
     • Quaternary ammonium compound must be at least 200 parts per million at 24°C or greater for at least 45 seconds
9. Routine InspectionOct 5, 2023

   0 infractions

10. Routine InspectionJun 21, 2023

    2 infractions

    • Single service containers and articles kept free from contamination
    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
      • Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
11. Routine InspectionFeb 21, 2023

    0 infractions

12. Routine InspectionOct 14, 2022

    1 infraction

    • Food protected from contamination or adulteration
      • Protect food from contamination and adulteration
13. Routine InspectionJul 7, 2022

    1 infraction

    • Food premise is protected against the entry and harbouring of pests
      • Evidence of minor insect / rodent activity
      • Provide tightly sealed entrances and / or screened entrances to prevent the entry of insects, birds, rodents, and other pests
14. Routine InspectionApr 7, 2022

    1 infraction

    • Food protected from contamination or adulteration
      • Store raw foods separate and below cooked / ready-to-eat foods