HERKIMER JR/SR. HIGH SCHOOL

801 WEST GERMAN STREET, HERKIMER, NY 13350 · Restaurant (School K-12 Food Service)

51 inspections

1. InspectionMar 10, 2026

   2 infractions

   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
2. InspectionOct 16, 2025

   0 infractions

3. Re-InspectionApr 3, 2025

   0 infractions

4. InspectionFeb 4, 2025

   2 infractions

   • 14A: Insects, rodents present
     • Not Critical Violation
   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
5. InspectionOct 4, 2024

   0 infractions

6. InspectionJan 24, 2024

   0 infractions

7. InspectionOct 17, 2023

   0 infractions

8. InspectionMar 9, 2023

   1 infraction

   • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
     • Critical Violation
9. InspectionOct 7, 2022

   0 infractions

10. InspectionJan 20, 2022

    0 infractions

11. InspectionSep 24, 2021

    0 infractions

12. InspectionMay 6, 2021

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
13. InspectionOct 22, 2020

    0 infractions

14. InspectionMar 4, 2020

    0 infractions

15. InspectionSep 24, 2019

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
16. InspectionJan 29, 2019

    0 infractions

17. InspectionOct 3, 2018

    0 infractions

18. InspectionFeb 8, 2018

    0 infractions

19. InspectionSep 15, 2017

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
20. InspectionJan 19, 2017

    0 infractions

21. InspectionSep 14, 2016

    0 infractions

22. InspectionJan 25, 2016

    0 infractions

23. InspectionSep 23, 2015

    0 infractions

24. InspectionJan 13, 2015

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
25. InspectionMar 7, 2014

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
26. InspectionMar 28, 2013

    0 infractions

27. InspectionMar 6, 2012

    0 infractions

28. InspectionMay 3, 2011

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
29. InspectionOct 21, 2010

    0 infractions

30. InspectionMay 25, 2010

    0 infractions

31. InspectionDec 10, 2009

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
32. InspectionMay 20, 2009

    0 infractions

33. InspectionDec 16, 2008

    0 infractions

34. InspectionMay 23, 2008

    0 infractions

35. InspectionSep 20, 2007

    2 infractions

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
36. InspectionFeb 1, 2007

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
37. InspectionSep 29, 2006

    0 infractions

38. InspectionMar 10, 2006

    0 infractions

39. InspectionNov 14, 2005

    0 infractions

40. InspectionFeb 4, 2005

    0 infractions

41. InspectionSep 16, 2004

    0 infractions

42. InspectionApr 30, 2004

    0 infractions

43. InspectionSep 15, 2003

    0 infractions

44. InspectionMay 6, 2003

    0 infractions

45. InspectionDec 12, 2002

    0 infractions

46. InspectionFeb 25, 2002

    0 infractions

47. InspectionJan 17, 2002

    0 infractions

48. InspectionOct 24, 2001

    0 infractions

49. InspectionJan 9, 2001

    0 infractions

50. InspectionSep 17, 1999

    0 infractions

51. InspectionMay 28, 1998

    0 infractions