HILL TOP DELI

800 SENECA ST STE 101, SEATTLE, WA 98101 · Restaurant (Seating 0-12)

16 inspections

1. Routine Inspection/Field ReviewOct 7, 2025

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
2. Routine Inspection/Field ReviewMay 2, 2025

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
3. Routine Inspection/Field ReviewNov 21, 2024

   1 infraction

   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
4. Routine Inspection/Field ReviewJul 1, 2024

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
5. Consultation/Education - FieldFeb 14, 2024

   0 infractions

6. Routine Inspection/Field ReviewAug 29, 2023

   3 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
7. Routine Inspection/Field ReviewDec 2, 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
8. Routine Inspection/Field ReviewDec 23, 2019

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
9. Routine Inspection/Field ReviewMar 11, 2019

   3 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 1900 - No room temperature storage; proper use of time...
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
10. Routine Inspection/Field ReviewAug 23, 2018

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
11. Consultation/Education - FieldJun 11, 2018

    0 infractions

12. Routine Inspection/Field ReviewMar 27, 2018

    3 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
13. Routine Inspection/Field ReviewDec 6, 2017

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
14. Routine Inspection/Field ReviewApr 21, 2017

    0 infractions

15. Routine Inspection/Field ReviewNov 28, 2016

    0 infractions

16. Routine Inspection/Field ReviewSep 23, 2016

    0 infractions