Hillside Jr/Sr High School - Cafeteria
4701 52 Avenue Valleyview AB T0H 3N0 · Food - General
5 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Sanitizer solution was not available during food handling.Correction:- ensure that sanitizer solution is available during hours of food preparation and food service.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Groundbeef temperature was measured to be 48*CCorrected during inspection:- Groundbeef batches were divided and heated to an excess temperature of 60*CEnsure that hot-held food product temperatures exceed 60*C
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions