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HONEY BEAR NURSERY & KINDERGAR

401-419 W 95TH ST, CHICAGO, IL 60628 · Daycare (2 - 6 Years)

Inspection summary

HONEY BEAR NURSERY & KINDERGAR has been inspected 4 times by Chicago Department of Public Health since January 24, 2012. The most recent inspection, on September 23, 2015, found no infractions.

2 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on January 24, 2012. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 8 times across 2 separate inspections, most recently on January 31, 2012. For example: FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on January 31, 2012. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Canvass

    0 infractions

  2. Canvass

    0 infractions

  3. License Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • SEAL SMALL OPENING ALONG THE TOP OF THE REAR EXIT DOOR LEADING TO THE OUTSIDE.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST DETAIL CLEAN AND SANITIZE ALL CUBBIE HOLES AND TOYS. MUST CLEAN INTEIOR OF KITCHEN CABINETS,REFRIGERATION UNIT,STOVE,WINDOW SILLS THROUGHOUT ALL CLASSROOMS,WALLS AND ALL DUSTY AND DIRTY SURFACES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS BEHIND STOVE AND REFRIGERATION UNIT IN KITCHEN,BEHIND CUBBIE HOLES IN CLASSROOM AND CLEAN ALL DIRTY AREA RUGS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REMOVE DUST BUILD UP FROM VENTILATION FANS IN ALL WASHROOMS. MUST ALSO REPAIR 1ST VENTILATION FAN IN MIDDLE WASHROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE ALL CLUTTER FROM OUTSIDE STORAGE AREA,FROM REAR OF WEST CLASSROOM AND THROUGHOUT WHERE NEEDED.
  4. License

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NOTED EVIDENCE OF INSECTS ON SITE. NOTED 12 LIVE ROACHES IN KITCHEN ON REFRIGERATION UNIT HANDLE,ALONG THE TOP OF THE 3 COMPARTMENT SINK,IN THE DOORWAY LEADING TO THE MOP SINK CLOSET ADJACENT TO THE KITCHEN,ON FLOOR UNDER PREP TABLE,UNDER STOVE AND BEHIND ENTRANCE DOOR. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS VIOLATION
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • SEAL SMALL OPENING ALONG THE TOP OF THE REAR EXIT DOOR LEADING TO THE OUTSIDE.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST DETAIL CLEAN AND SANITIZE ALL CUBBIE HOLES AND TOYS. MUST CLEAN INTEIOR OF KITCHEN CABINETS,REFRIGERATION UNIT,STOVE,WINDOW SILLS THROUGHOUT ALL CLASSROOMS,WALLS AND ALL DUSTY AND DIRTY SURFACES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS BEHIND STOVE AND REFRIGERATION UNIT IN KITCHEN,BEHIND CUBBIE HOLES IN CLASSROOM AND CLEAN ALL DIRTY AREA RUGS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • PROVIDE A BACK FLOW DEVICE AT BOTH MOP SINKS. MUST REMOVE DUST BUILD UP FROM VENTILATION FANS IN ALL WASHROOMS. MUST ALSO REPAIR 1ST VENTILATION FAN IN MIDDLE WASHROOM. MUST REPAIR FAUCET AT EAST MOP SINK AND RESTORE COLD WATER.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE ALL CLUTTER FROM OUTSIDE STORAGE AREA,FROM REAR OF WEST CLASSROOM AND THROUGHOUT WHERE NEEDED.

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