HOST INDIA

4456 LIMEBANK RD OTTAWA ON K1X 1E8 · Food Safety

4 inspections

1. Follow-up inspectionMar 12, 2026

   1 infraction

   • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
     • In compliance. The inspector observed a valid food handlers certificate from a food handler on site during this inspection.
2. Routine inspectionMar 10, 2026

   3 infractions

   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
   • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
     • In compliance. The inspector observed a valid food handlers certificate from a food handler on site during this inspection.
   • The surfaces of equipment and facilities other than utensils that come in direct contact with food are cleaned and sanitized as often as necessary to maintain such surfaces in a sanitary condition.
3. Routine inspectionAug 12, 2025

   1 infraction

   • Every food premise shall be provided with employee hand washing stations.
     • Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.
4. Routine inspectionNov 14, 2024

   0 infractions